Address
584 Parramatta Rd, Petersham NSW 2049, Australia
Bellefleur Chocolates in Petersham Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
- Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
- Wedges $6.00
- Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
- Beef Lasagne traditional homemade beef lasagne $16.50
- Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
- Herb or Garlic Bread $3.50
- Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
- DEEP FRIED DUCK WITH SWEET & SOUR SAUCE N/A
- CRISP SKIN WHOLE FISH WITH CHINESE PICKLE N/A
- BRAISED KING PRAWNS WITH ALMONDS N/A
- FILLET STEAK CANTON STYLE N/A
- SLICED BEEF CHOW MEIN N/A
- CHICKEN OMELETTE N/A
- LONG SOUP N/A
- COMBINATION SOUP N/A
- Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Free Range Eggs on Toast N/A
- Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
- The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
- Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
- Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
- Dulwich delight - ham, Mushroom, and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
- Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
- Bolognese - Mince Meat and tomato sauce $9.00
- Americana - ham, Mushroom, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Garlic Bread $2.50
- Boscaiola - Mushroom, shallots, ham and cream $9.00
- OX Toungue $16
- Spicy pork rib soup with potato M $35 / L $40
- Beef rib soup $12.00
- Abalone $52
- Hot green tea $5
- Beef inside $16
- Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
- Wine braised pork belly $17
Bellefleur Chocolates
Phone
0295500650
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
584 Parramatta Rd, Petersham NSW 2049, Australia
- Petersham Dessert Menus
- Inner West Dessert Menus