Address
The Passage, 320-324 Pitt Street, CBD, Sydney
Bellissimo in Sydney Menu
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Nearby Sample Menus
- Creamed corn, tarragon and lime butter $15
- Poached Dutch cream potatoes in kelp and parsley $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Mizuna leaves, citrus sesame dressing $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
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Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
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Add To Salad $10.00
- Salmon
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Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
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Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
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Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
- Dried scallop and fish maw soup $9.80
- Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
- Soy sauce chicken with Chinese rose wine $19.80
- Szechuan prawns $28.80
- Baked pork ribs in vinegar $20.80
- Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80
- Fried rice with diced preserved vegetables $18.80
- Sizzling shredded beef with Peking style $23.80
- Stir Fried with Soy Bean Sauce $73.00
- Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
- Dry Fried Beef Chow Hor $25.80
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
- Steak Fillets with Spicy XO Sauce $30.80
- Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- SEAFOOD RISOTTO $27.50 / $32.90
- GARLIC BREAD - HERB BREAD $3.90
- VEAL LEMON (in lemon butter sauce) $35.90
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- Add to any salad Chicken: $4, Beef: $4
- Pepper Sauce $4
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Red Wine Jus $4
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Mini schnitzel, chips and salad $12
- Pot of Tea $3.95
- Homemade Mint Lemonade - organic $3.95
- All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
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- Mixed Fruit Tart $6.50
- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- double shot/strong (soy/decaf, no extra charge) extra 50c
- Hot Tartines -
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Spiced chicken wings, hot sauce $13
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Italian sopressa, salami, black olive, artichoke $23
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- With Chips or Garden Salad $7.90
- Bacon and Egg Roll $4.00
- Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
- Cheese and Tomato/Ham and Cheese on Toast $3.50
- Create your Own Sandwich start from $5.50
- Extra Gravy/Cheese/Bacon/Egg $1.00
- - Add Avocado/Cheese/Mushroom $1.00
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
- GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Two eggs any style with toast $ 7.00
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Mesculin, tomato, red onion $7
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Marinated sicilian olives $7
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Salt and pepper calamari $15.50
- Grilled chorizo, sherry, lemon $10
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
- Mixed Salad $7.00
- NORMANDE - Asparagus -
- Bread $2.00
- Garlic Bread $3.00
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pan seared barramundi, carrot puree, fennel salad $39
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Grilled chorizo, sherry, lemon $10
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Crispy cider battered red emperor, fries, tartare $29
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Bellissimo
Phone
0292675757
Opened hours
7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Italian , Pizza
Features
Food Court
The Passage, 320-324 Pitt Street, CBD, Sydney
- Sydney Cafe Food Menus
- Sydney Italian Menus
- Sydney Pizza Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Italian Menus
- Inner Sydney Pizza Menus