Belmont Hotel in Bendigo Menu

None

Nearby Sample Menus

  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Potato Wedges with bacon and melted cheese $10.00
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • 300gm Angus Rump, Riverine $22.50
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
  • Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
  • Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
  • Beef and Amber Ale Pie - tender slow braised beef cooked in James Squire Amber Ale, topped with crispy pastry, with tater skins and a fresh side salad $24.50
  • Lamb Backstrap - lightly marinated, served medium rare, an fragrant cous cous and a Greek style salad, topped with roasted capsicum pasta and drizzled with sticky balsamic glaze $28.00
  • Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
  • Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00
  • Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
  • Fettuccine Carbonara bacon spring onion creamy sauce $15.90 / $20.90
  • Garlic Bread (V) sliced for 2 $8.90
  • - -
  • Lemon Tart w shortbread ice cream & chilli sugar $12.90
  • Spring Salad of hand picked broad beans, peas & zucchini ribbons tossed in lemon, dill, mint & chilli topped w meredith fetta $13.90
  • Pork Loin roasted , wrapped in prosciutto w stuffed tomato, basil pesto, crumbed onion rings and red capsicum sauce $28.90
  • Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
  • Spaghetti Bolognese rich meat sauce $15.90 / $20.90
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Iced Chocolate, Coffee, $5.70
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Jambalaya Prawn, Chorizo & Chicken Creole Paella-Style Dish (gf) $25.00
  • Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte $7.00
  • Huevos Rancheros Fried Eggs on Crispy Tortilla, Refried Beans, Guacamole & Salsa $16.00
  • Eggs Your Way (Poached, Fried or Scrambled) w/ Toasted Ciabatta $10.00
  • Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
  • Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
  • Spicey Chicken Quesadilla w/ Guacamole, Sour Cream & Tomato Salsa $16.00
  • crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00
  • Egg & Bacon Roll with Cheese & Relish $10.00
  • Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
  • Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Honey, Jam, Marmalade, Nutella $1.00
  • Spinach, Mushrooms, Grilled Tomato $3.00
  • Bacon & Eggs, poached $14.00
  • Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
  • - CHICKEN NACHO SUPREME Corn chips on a bed of frijoles, layered with oven baked chicken & tasty cheese, topped with jalapeno peppers, fresh guacamole, sour cream & our own chunky salsa. Half Serve $16.95 / Full Serve $19.95
  • FAJITAS A stir fry of vegetables with chicken, beef or seafood, served on a sizzling hot plate, with warm jalapeno flavoured tortillas & side selection of fresh guacamole, mild salsa, sour cream, lett -
  • - SIERRA A burrito filled with frijoles, cheese, onion & tomato, baked & served with mild salsa, sour cream & rice/or salad. $23.00
  • DIPS All dips served with corn chips. Gluten free available on request. -
  • - NACHOS Corn chips smothered in tasty cheese & topped with sliced jalapeno peppers then oven baked. Half Serve $9.80 / Full Serve $12.50
  • TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
  • - SEAFOOD $24.00
  • - GUACAMOLE DIP Fresh avocado blended with onion, seasoning & our special salsa.. $9.00
  • Seared Hervey Bay scallops - with curried cauliflower, salmon caviar, coriander vinaigrette, prawn crackers (x 3 pcs) $14
  • Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
  • Salted caramel ice cream - with chocolate popcorn, hazelnut praline clusters $8.5
  • Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
  • Maffra Cheddar $12 each or $26 for all cheeses
  • Steamed organic broccoli - with smoked miso butter, fried shallots $9.5
  • Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
  • Holy Goat La Luna $12 each or $26 for all cheeses
  • BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • Lasagne n/a
  • SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
  • Lemon, lime bitters - house made fresh lemon, lime, lemonade & bitters $5.00
  • Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
  • Cappuccino $3.90
  • Bubba delight - steamed milk, chocolate power & two lollies $2.00
  • Seasonal side salad, with house dressing $6.50
  • Spring salad, chefs selection of seasonal ingredients v/gf see specials board
  • Risotto, chefs selection of seasonal ingredients v/gf $18.50
  • Green - a delicious light & refreshing tea packed full of goodness & health benefits (1 serve/2 serve pot) $4.00/$6.00
  • ‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. $13.50
  • KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
  • BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. $11.50
  • CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50
  • CHICKEN MINI ME PACK/ Grilled mini chicken burger with cheese & tomato sauce, mini chips & water or juice. $7.90
  • ‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. $12.50
  • GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. $11.50
  • SNACK / Thick-cut chips with Grill’d herb mix. $3.50
  • PERi-PERi Chips (Large) $5.95
  • 4 Grilled Tenderloins $8.95
  • Chips (Large) $5.95
  • Portuguese Roll $0.95
  • Red Pepper Strips $1.50
  • Cheesy Garlic Mini Pita $2.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Tori No Karaage - Deep fried chicken marinated in garlic and ginger sauce, garlic and lemon soy $11.50
  • Masu (Trout) Market Price
  • Ise Ebi (Lobster Tail) Market Price
  • Minimum of 2 people for each set -
  • Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
  • Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
  • Main meals are served with crispy salad and mixed vegetables -
  • Ebi (King Prawns) Market Price
  • AMBAR GLUTEN FREE LAGER 5.2% $8.50
  • CORONA LAGER 4.5% (MEXICO) $7.50
  • LA GOYA MANZANILLA (375ML) $7.00
  • CROQUETAS & AIOLI - Ask About our Croqueta of the Day $12.00
  • WARM BASQUE TART – Raspberry Or Blueberry - GF $7.00
  • GINGER SANGRIA - RED WINE, GIN AND ORANGE (Glass/Pitcher) $8.00/$28.00
  • SPANISH AFFOGATO – Spanish Liquer Shot, Vanilla Bean Ice Cream & A Short Black Coffee – GF $12.00
  • 6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Steak Works burger $7.30
  • Chicken Schnitzel $4.20
  • Pineapple Fritters $1.10
  • Double Bacon $6.20
  • Hamburger Works $6.50
  • Seafood Sticks $0.60
  • Chicken Kebab Wrap $6.00
Belmont Hotel

Belmont Hotel

location

Address

17 Skene St, Bendigo VIC 3550, Australia

phone

Phone

0354430453

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gastropub , Gluten Free , Modern Australian , Pub Food , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television

Location
17 Skene St, Bendigo VIC 3550, Australia