All above meals are served with golden crispy chips and a side of fresh garden salad N/A
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Fish and Chips - Hake coated in a light homemade beer batter with homemade tartare $24, Child’s option $12
Irish pork sausages - Two Irish porksausages served with creamy mash potato and brown onion gravy $23, Child’s option $12
Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato $25
Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese $27, Child’s option $12