Address
503-511 King St, Newtown NSW 2042, Australia
Bench in Newtown Menu
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None
Nearby Sample Menus
- GARLIC PITA $5.00
- - $39.50 per person
- BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
- TIROPITAKIA - home-made cheese filo parcels $13.50
- 3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
- Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
- ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
- BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
- Half served subtract $1.50
- Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- - Bacon or Salmon, avocado $17.50
- Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
- - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- Free Range Eggs on Toast N/A
- Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
- Belgian chocolate and walnut brownie N/A
- Spicy nepalese lamb curry N/A
- Maltesers pie N/A
- Passionfruit cream pie N/A
- Apple blackberry lattice-top pie N/A
- ‘Slice o’Pie’ thickshake $11.00
- Lamb & rosemary N/A
- Beer,* cider, bubbles or glass of wine $7.50
- Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
- Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
- Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
- Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
- Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
- Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
- Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
- Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
- Harami (salmon belly) $4.50
- Aburi Marbled Beef $4.50
- OCEAN PLATTER 38PCS $67.00
- Salmon Sashimi 7pcs $8.00
- Teriyaki Chicken & Avocado $4.50
- Salmon & Ikura Ship $5.50
- Oshinko Roll (pickled radish) $3.00
- Unatama (eel & egg) $4.50
- BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
- Fruit Salad - with Toasted Almonds and Yogurt $7.00
- Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
- Porridge - with Poached Fruits $7.50
- Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
- Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
- Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
- Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
- Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0
- Peri peri chicken* Peri peri chicken $16.9
- Seasonal vego* Seasonal vego $15.5
- Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
- Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
- Sicilian Eggplant, olives, mushroom in napolitana sauce topped with fetta $16.9
- Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
- Lamb cutlets* Four juicy cutlets served with your choice of sides and sauce $26.9
- Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
- Splash Hot & Cold Platter for Two A selection of fresh and grilled seafood with a variety of seasonal fruit $110.00
- Spaghetti Puttanesca Mushrooms, anchovies, olives, oregano in napolitana sauce $18.00
- Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
- Caesar Salad $11.80
- Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
- Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
- Fillet Mignon 350g Eye fillet steak wrapped in bacon with mushroom & white wine sauce $34.90
- MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
- PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
- HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
Bench
Inner West > Newtown > Bench
Phone
0295577428
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 1:00 – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Modern Australian , Spanish , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine Bar