Address
Bendooley 3020 Old Hume Hwy, Berkelouw Books, Berrima, New South Wales 2577, Australia
Bendooley Estate Restaurant in Berrima Menu
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None
Nearby Sample Menus
- Regular Kebab Small Chips & Can of Drink -
- Chicken & Cheese $10.00
- Falafel Roll / Falafel Plate Reg $7.50 / Lot $9.00 / Plate $15.00
- Large $5.00
- Deal-2 - 2 Medium Pizza / 1 Garlic Bread / 1 - 1.25 Drink $31.00
- Mince Pide Mixed mince, garlic, onion, capsicum, tomato, Parsley Reg $13.00
- - Mix $14.00
- Mushroom Pide Mushroom, spinach & fetta cheese Reg $13.00
- MINI CORN COMBINATION 14.50
- FISH GINGER & SHALLOTS 18.50
-
THREE IN ONE 14.50
- (Sweet and Sour Pork, 2 Prawn Cutlets and Fried Rice)
- SEAFOOD COMBINATION 18.00
- DRY CHILLI CHICKEN 15.00
- SQUID SPECIAL SAUCE 17.00
- CHICKEN CASHEW OR ALMONDS 14.50
- CHILLI BEEF 15.00
- Large Extra Toppings $1.50
- Soft Drink 1.25 litre $4.50
- Chicken Deluxe - cheese, chicken, bacon, pineapple (Reg/Lge/Fam/Slab) $11.99/$17.99/$21.99/$33.99
- Pesto Cheese Pizza $7.99
- Pepperoni - cheese & pepperoni (Reg/Lge/Fam/Slab) $10.99/$16.99/$19.99/$31.99
- Bolognese - rich meat sauce $13.99
- Italian - cheese, pepperoni, mushroom, capsicum, onion, olives, oregano & garlic (Reg/Lge/Fam/Slab) $10.99/$16.99/$19.99/$31.99
- Chocolate Bavarian $5.99
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Chilli and Young Pepper (Pad Prik Tai Sod) N/A
- Stir fried meat of your choice with chilli and young pepper
-
BBQ Chicken (Gai Yang) $14.00
- Thai style grilled chicken with herb & spices serve with Thai sweet chilli sauce
-
Green Curry (Gaeng Khiew Whon) N/A
- The most popular Thai curry with green chilli paste, coconut milk and vegetables
-
Red Curry (Gaeng Daeng) N/A
- Cooked in red curry paste, coconut milk and vegetables
- Choice of Prawns or mixed seafood $9.30
-
Oyster Sauce (Pad Nam Man Hoy) N/A
- Stir fried meat with oyster sauce and vegetables
- Choice of: Fish Fillet $15.90
-
Goong Sattahip (Crispy Prawns) $17.90
- Batter king prawns topped with our special lemon sauce
-
Vegetarian $24.00
- Garlic, pesto base with buffalo mozzarella, chicken & thinly sliced potato, drizzled with aioli
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BBQ Meat Lovers $24.00
- Bbq sauce, mozzarella, ham, mild salami, calabrese salami, chicken, spanish onion
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Pizza suprema $22.00
- Sugo, mozzarella, spanish onion, mushrooms, capsicum, pepperoni, ham & salami
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Parma $24.00
- Garlic, olive oil base, mozzarella, fresh prosciutto, shaved parmesan & roquette
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Pizza bread $14.00
- With dipping sauces
- Salt & pepper squid $16.50
-
Linguine gamberi $21.00
- Kings prawns, sugo & garlic with linguine
-
Chicken Schnitzel $19.50
- Served on a bed of roquette & parmesan with beer battered chips
Bendooley Estate Restaurant
Phone
0248772235
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , International , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Bendooley 3020 Old Hume Hwy, Berkelouw Books, Berrima, New South Wales 2577, Australia
- Berrima Australian Menus
- Berrima Gluten Free Menus
- Berrima International Menus
- Berrima Vegan Menus
- Berrima Vegetarian Menus
- Southern Highlands Australian Menus
- Southern Highlands Gluten Free Menus
- Southern Highlands International Menus
- Southern Highlands Vegan Menus
- Southern Highlands Vegetarian Menus