Benjarong Thai Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • -Miso soup $1.50
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
  • Oyako Udon $ 10.90
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Oyako Donburi $ 10.90
  • Tempura Udon $ 10.90
  • Yaki Udon - Combination fried noodles $ 11.90
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • CREPES 14.00
    • Served w/ strawberries & honey
  • BACON 4.00
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • Salumeria/cured cold meats 29.00
  • Insalate Caprese 15.50
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • Amatriciana 19.50
  • Fries $6.50
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • Baked beans on toast $7.00
    • your choice of fried, scrambled or poached eggs
  • Buttermilk pancakes $6.00
  • -croissant
  • -cheese & tomato $5.50
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • Fresh seasonal fruit salad $6.80
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Vegemite $1.00
  • Soup of the day $14.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • $15.00 (8 pcs)
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Veggie Spring Rolls (3) $7.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • House Made Fresh Bao’s (2) $5.50
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Roast New Potatoes, Leek, Rosemary $11
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Chicken $6
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Macaroni Soup with Grilled Pork Chop (option Instant Noodle) $9.90
  • BBQ Pork and Steamed Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made steamed wontons $10.90
  • Combination Stir Fried Rice Noodle $11.90
  • Hot & Sour La Mian Noodle Soup - A classic szechuan soup with noodle $9.50
  • Steamed BBQ Pork Bun (2 pieces) $5.20
  • Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
  • Wok Tossed Vermicelli with Shredded Pork and Vegetable $10.50
  • Stir Fried Beef in Black Pepper Sauce with Spaghetti Noodle $10.90
  • Volcano Roll $19.80
    • Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
  • Tendon $27.80
    • Teriyaki rice top w/ Tempura prawns, fish & vegetables
  • Sukiyaki
    • Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
  • Sake Avocado Salada $22.80
    • Fresh Salmon and Avocado with mixed green
  • Ebi Gyoza
    • Prawn dumpling w/ ponzu raiyu sauce
  • Tempura Udon $21.80
    • Tempura prawns & vegetables in hot soupy udon
  • Chef’s Dessert
  • Sake Bento Set $22.80
    • Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
Benjarong Thai Restaurant

Benjarong Thai Restaurant

location

Address

108 Rathdowne St, Melbourne, Victoria 3053, Australia

phone

Phone

0393472952

email

Email

None

clock

Opened hours

Sunday 17:00 - 21:00 Tuesday 17:00 - 21:00 Wednesday 17:00 - 21:0011:30 - 14:30 Thursday 17:00 - 21:0011:30 - 14:30 Friday 17:00 - 21:0011:30 - 14:30 Saturday 17:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
108 Rathdowne St, Melbourne, Victoria 3053, Australia
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