Address
284 Maitland Road, Mayfield, Mayfield Hotel, Newcastle, New South Wales 2298, Australia
Benny's Bistro & Catering in Newcastle Menu
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Nearby Sample Menus
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- CALAMARI -
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- - Add Mozzarella $1
- Bloody Mary Oyster Shooter $5 each
- Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
- Mushroom, Pepper, Dianne $3
- Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
- Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
- Parmigiana $4
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Gluten Free Bread )2) $3.00
- Sautéed Mushrooms $4.00
- Hollandaise $4.00
- Raisin or Cinnamon Toast $4.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
- Organic almonds toasted w/ smoked paprika and cumin $7
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Market Fresh Fish of the Day $33
- Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SPICY FRIED CHICKEN WINGS $12
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- - Roasted garlic and parmesan $10
- - Mixed $19/$35
- Corn on the Cob (LG) $2.95
- Dijonnaise Sauce $1.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Crispy Bacon Rashers $3.95
- Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Sides -
- All steaks served with chips & salad or mash & vegetables -
- Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- Garlic and Three Cheese Pizza Bread $10
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- Scotch Fillet 300g very tender cut of steak $26
- Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Garden salad $5.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Mash $5.00
- Beer battered dory, chips, salad and tartare $16.00
- Chips $5.00
- Chicken schnitzel with chips & garden salad $16.00
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Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
-
Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
-
Dow hoo tod (6) $7.00
- Deep fried soft tofu served with sweet chilli sauce
- -Chicken, beef or pork $18.90
- -Vegetable $16.00
-
Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
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Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
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Tom yum goong $13.00
- King prawn in spicy soup with lemongrass, lime & chilli
- BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
- Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
- - Chicken or Beef $22.90
- - Chicken $10.00
- Lemongrass and chilli tofu $13.90
- Beef sauteed with onion, pepper and garlic $15.90
- Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90
- Braised chicken or beef or pork in lemongrass and chilli $15.90
- Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
- Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
- Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
- Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
- Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
- Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Custard Tart N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Benny's Bistro & Catering
Phone
0249601396
Opened hours
Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00,
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
284 Maitland Road, Mayfield, Mayfield Hotel, Newcastle, New South Wales 2298, Australia
- Newcastle Pub Food Menus
- City of Newcastle Pub Food Menus