Address
333 Crown St, Wollongong, New South Wales 2500, Australia
Benny's Kitchen in Dicey Rileys Irish Hotel in Wollongong Menu
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Nearby Sample Menus
- Chocolate Mousse
- Berry Yogurt 5.50/7.60/9.30
- (Available from our Figtree store only, individually for $5.60 each or pick up 4 of any kind for only $19.90)
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Schnitzel & Chips $9.40
- Fresh Chicken Breast Schnitzel, Serving of Fresh Chips
- Wedges 3.15/4.45/5.90/8.45
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New York Schnitzel $9.00
- Chicko's Specially coated New York Chicken Breast Schnitzel 3pieces
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Peas 3.20/4.20/4.80/5.20
- Chicko's Freshly cooked Peas, the perfect accompaniment for your family dinner
- Caramel Cake
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Nachos $9.90
- Mountains of chips with melted cheese topped with sour cream
- Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
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Chilli Verde $19.90
- Our hottest dish, beef, typical spices and jalapeno chillies
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Tacos $5.50
- Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
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Tijuana Burrito $19.90
- Soft flour tortilla with filling of your choice, red sauce, melted cheese
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Pollo Aguas Calientes $20.00
- Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
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Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
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Guacamole (In Season) $9.90
- Traditional recipe with avocado, sour cream and spices
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PAD PRIK KHING $22.00
- Stir fried crispy pork with chili kefir lime jam and green bean
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MASSAMUN LAMB SHANK $20.00
- Twenty-four hours slow cook lamb shank in a Massamun curry served with mash sweet potato and roti
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SIZZLING BEEF $23.00
- Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
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CRISPY PORK BELLY $22.00
- Crispy pork belly, Vietnamese mint with capsicum chili sauce and cucumber relish
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KINN JUNIOR’S FRIED RICE $11.00
- Thai fried rice with egg topped with crumbed prawns
- STEAMED VEGETABLES $5.00
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CHICKEN FRIED RICE $16.00
- Chicken fried rice onion, Chinese broccoli, egg, and seasoning
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SET1 $32/pP
- ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
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Seared Duck Breast $33.90
- Dukkah potato, Dutch carrots with orange, red currant and port wine reduction
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Grilled Spatchcock $19.50
- white radish, cucumber, parsley salad, coconut lemongrass and kaffir lime leaf dressing
- Tempura, lime and garlic rouille 1/2 dozen $19.50
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Pork Tenderloin $20.00
- Sweet potato puree, wilted spinach, cannellini beans and plum and star anise sauce
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Chicken Involtini $34.00
- stuffed with prosciutto, sage and brie cheese served with asparagus and spinach risotto and a port wine jus
- Anchorage Seafood trawler for two $200.00
- Natural 1/2 dozen $17.90
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Warm sticky date pudding $12.90
- topped with butterscotch sauce, almond crisp and vanilla ice cream
- Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90
- Crumbed calamari with chips $13
- Fishermans basket With salt & pepper prawns, fish pieces, salt & chilli squid, chilled prawns 2 & chips $25.90
- Panini roll for one Oven baked and served with herb butter $4.70
- Oven roasted tomato bruschetta w' fresh basil & fetta $12.20 GV
- Steamed Vegetables $7
- Thai Beef Salad Thin sliced marinated beef with bean shoots, tomato, capsicum and onion with a spicy dressing $26.90
- Layered Meringue meringue layered with cream and mixed berries $9.90
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Vegetarian (VG)
- Cherry tomato, eggplant, roast capsicum, olives, Goats cheese & Spanish onion
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Seafood Spaghetti $27.00
- prawns, scallops, mussels, calamari with white wine, Neapolitan sauce &fresh basil
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Salt & Pepper Calamari $15.00
- with fresh lime, chili & coriander with cucumber salad (GF)
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Prawn & bacon Linguini $27.00
- garlic butter, fresh chili, continental parsley & shaved parmesan
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Whitefish, scallops, prawns, calamari, mussels $23.00
- served with toasted garlic Turkish bread
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Hiromasa Kingfish pepper crusted $29.00
- with roast capsicum chutney
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Smoked Chicken Salad $17.00
- green apple, grapes, brie cheese, roast capsicum, pecans, honey mustard dressing
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Salami with bacon
- capsicum & Kalamata olives
- Salt and Pepper Calamari¡ $16.80
- Shredded Pork Chow Mein $15.80
- Sweet and Sour Pork $15.80
- Banana Fritter with Ice Cream $5.80
- Braised Mud Crab with Chilli Market Price
- Shredded Chicken and Shark's Fin Soup $19.80
- Seafood Combination Soup $6.00
- Braised Beef with Spice Sauce (Flaming Dish) $16.80
- Deep fried prawn tempura roll $19.00
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Salmon jalapeno (6p) $9.50
- Sliced salmon and jalapeno with ponzu sauce
- Salmon sashimi $17.50
- Green tea ice cream with cream $6.00
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Prawn tempura $25.00
- 6 prawn tempura
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Tofu Salad $11.00
- Fresh tofu and mixed leaf salad
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Takoyaki (8p) $9.00
- Octopus puff with special sauce, mayo and chill
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Teriyaki chicken $18.00
- Grilled chicken with teriyaki soy sause
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ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
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MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
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NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
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MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
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MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL
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GREEN BEANS $9.00
- RED MISO BUTTER + NUTS
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SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
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HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
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Flutty Buttermilk pancakes $15.00
- rhubarb strawberry +vanilla ricotta
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Eggs anyway $9.00
- w oven roasted tomato on white or soy & linseed sourdough toast
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The Hamburger $16.00
- local pasture fed beef patty on a burger bun w cheddar house-made zucchini pickle iceberg lettuce + smokey BBQ served with hero fries
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Smashed Avo $9.00
- on soy & linseed sourdough w cracked black pepper+lemon
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Fruit Spelt Sourdough $8.00
- w butter honey or vanilla ricotta
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Quinoa & Coconut bircher muesli $13.00
- w rhubarb strawberry +vanilla
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Pulled Pork Roll $16.00
- pulled pork on a brioche hot dog roll w smokey onions cheddar zucchini pickle + chipotle ranch served with hero fries
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Humber Healthy start $17.00
- free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough
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Warm Chicken Salad $16.00
- sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
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Chicken Burger grilled/schnitzel $13.00
- guac tomato rocket cheese & mayo add bacon $2.00
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Nachos Beef $13.00
- w guacamole sour cream & salsa
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Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
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Bacon Cheeseburger $13.00
- w pickles & house sauce
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Sweet corn fritters $15.00
- w mushies tomato relish spinach avo & hollandaise
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Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt
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Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli
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W.A. Scampi $65.90
- Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
- served with tempura snapper, soft shell crab, calamari and shoestring fries
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Cold and raw seafood platter for two $169.90
- Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
- served with mixed leaf salad and shoestring fries
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Pink snapper fillets s.A $39.90
- Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
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350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
- Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
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Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
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Sourdough bread $11.90
- Truffle butter, pistachio dukkah
- Please ask your wait person, for details. Practically everything. Ideal of party of two or more. $31.90 per head
- LAMB ROGANJOSH A popular preparation of lamb from great Himalaya, rich gravy is used to finish the pot roast curry and garnished with green coriander. $14.00
- PRAWN MASALA King Prawn cooked in capsicum, onion, tomatoes and spicy sauce. $16.00
- CHENNAI MURGEE Chicken marinated in South Indian spices flavoured with curry leaves and prepared in traditional mud-pot. $14.00
- DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. $12.00
- KASHMIRI BIRYANI Biryani was brought to India by the invading Mughal army of Aurangzeb, it is a traditional dish made using Basmati rice, meat/vegetables and various other exotic spices. (Ch $15.50
- SIDE DISH PLATTER A combination of all the above side dishes. $8.50
- LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. $15.50
- - Regular Lettuce, Tomato, Onion $9.00
- Baklava $3.00
- - Regular Lettuce, Tomato, Onion $9.00
- GarlicBread, Herb Bread $4.00
- - Fatboy Jumbo $15.00
- Extra Toppings -
- Tuna $10.00
- Savory Mince - Lahmacu Onion, Tomato, Special Herbs Regular $14.00
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Tuna Patty $9.90
- Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
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Chia Seed Porridge $6.90
- Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
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Naked Treaties Byron Bay
- Selection of raw treats
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Truffles Your choice of $3.00
- Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
- Sauerkraut $4.00
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Caramel Slice $7.90
- Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
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Vegetable Savoury Muffin $7.90
- Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
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Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
Benny's Kitchen in Dicey Rileys Irish Hotel
Phone
Opened hours
Price
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Cuisine
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333 Crown St, Wollongong, New South Wales 2500, Australia
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