Address
333 Crown St, Wollongong, New South Wales 2500, Australia
Benny's Kitchen in Dicey Rileys Irish Hotel in Wollongong Menu
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Nearby Sample Menus
- Pasta of the day $7.80
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B.L.A.T $8.00
- Bacon, lettuce, avocado, tomato and garlic aioli on a turkish roll
- -Mushrooms $1.00
- Berry yogurt crunch $5.00
- -Chicken schnitzel, bacon , swiss cheese, cos lettuce & Caesar dressing
- -Turkey, cranberry, swiss cheese, avocado & snowpeas
- -Salad $6.50
- Big breakfast $11.00
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Super Nachos Med: $15.90 Lrg: $21.00
- Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
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Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
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Enchilada Poblana $19.90
- Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
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Pollo Aguas Calientes $20.00
- Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
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Chilli Verde $19.90
- Our hottest dish, beef, typical spices and jalapeno chillies
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Tacos $5.50
- Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
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Chilli Con Queso $9.90
- Combination of red sauce and tasty cheese
- All Our Dips Are Served With A Bowl Of Corn Chips
- Cob loaf Organic olive & rosemary bread oven baked & served with balsamic butter & hazelnut butter - great for 3 or more people $13
- Bucket of prawns ½kg chilled prawns with chilli aioli $26.90 G
- Pacific oysters Natural ½ $14 / 1 Doz $25
- Thai Beef Salad Thin sliced marinated beef with bean shoots, tomato, capsicum and onion with a spicy dressing $26.90
- Panini roll for one Oven baked and served with herb butter $4.70
- Panna Cotta honeyed panna cotta with spiced pear $12.0
- From 12 noon until late -
- - Without Lobster $32.90
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Lemon Peppered Baked Barramundi GF $17.00/$18.50
- with chips and salad
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Southern Fried Chicken Wings 10.00/11.00/16.00/17.00
- with garlic aioli, Main served with chips and salad
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Herb & parmesan Crumbed Chicken Schnitzel $17.00/$18.50
- with chips salad and aioli
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Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare
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Chili Prawn & Cherry Tomato Linguine Napolitano $22.00/$24.00
- with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese
- Dinner Roll $0.70
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Chargrilled Rump Steak $16.50/$18.00
- with chips salad and gravy
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Bruschetta Melt 2 $8.00/$9.00
- Roma tomato pesto and Bocconcini with balsamic glaze on sourdough
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Roast of the Day (GF) $15.00/$17.00
- w. seasonal vegetables
- Mash & Gravy (v) (GF) $4.50/$5.50
- Catch of the Day $25.00/$28.00
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Grilled Chicken Bites (GF) $9.00
- Served with chips
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Schnitzel Burger $15.00/$17.00
- Chicken schnitzel, lettuce, tomato & mayo
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Hawaiian $16.00/$18.00
- Tomato sugo, mozzarella, ham & pineapple
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BBQ Meat $16.00/$18.00
- Smokey BBQ sauce, mozzarella, beef brisket, ham & pepperoni
- Crumbed Lamb Cutlets w. gravy $19.80/$23.80
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PALEO BREAKFAST $16.00
- franks house salad w bacon & 2 poached eggs
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ACAI BOWL $14.00
- Frozen acai w crunchy house-made granola, fresh berries, banana, goji berries, coconut, cacao nibs & raw honey
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ADD $3.00
- mushrooms, feta, hummus, pesto
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SMOKED SALMON AND AVOCADO STACK $16.00
- marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
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LOCAL FRUIT & NUT LOAF $7.00
- served with raw honey and butter
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HOUSEMADE GRANOLA $13.00
- w honey pistachio yogurt and seasonal fruit w fresh milk
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TOAST $6.00
- with house-made jam, raw honey or vegemite
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SIDES $7.00
- SWEET POTATO CHIPS BOWL/FRANKS HOUSE SALAD
- Chicken or Beef $11.00
- Garlic -
- Combination $12.00
- Lemongrass with Chilli -
- King Prawn or Seafood $12.50
- Chicken or Beef $11.00
- All salads are served with Prawn Crackers -
- Sparkling Mineral Water $3.50
- Tiramisú $11.00
- Herb pizza $10.00
- Antipasto misto $16.00
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Capricciosa $17.50
- Tomato sauce, fior di latte cheese, ham, anchovies, mushroom, olives
- Finocchio e radicchio $13.00
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Marinara $17.50
- Tomato sauce, garlic, oregano, olive oil
- Bocconcini alla pasquale $16.00
- Cannelloni $15.00
- Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
- Your choice of dessert or cheese: -
- - Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
- Roasted NSW venison loin braised shin, baby beets, horseradish cream, dried fruit and nuts / Protero Merlot, Adelaide Hills, SA -
- Whipped brie de nangis, apple and walnut salad -
- - Muscadet Domaine de la Grenaudiere, Loire Valley, France, $10
- - Head Riesling, Eden Valley, SA $12
- Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
- Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
- Bucatini gamberi with prawns, baby spinach and fresh tomato in a pesto olive oil $21.90
- Calamari fritti with garlic aioli and lemon (gluten free) $16.90
- Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
- Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
- Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
- Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
- Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
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MEJILLONES AL AZAFRAN $16.00
- Mussels in a saffron sauce
- Smoked Salmon $5.00
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CHORIZO FRITO CON ALMENDRAS $14.00
- Chorizo sausage, almonds, raisins, caramelised onion
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EL GORDO $18.00
- Eggs, bacon, chorizo, spinach, tomato, mushrooms, avocado + sourdough toast
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PANCAKES & MIXED BERRIES $10.00
- Fluffy vanilla pancakes, with mixed berries, ricotta and honey
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CHURRASCO DE CERDO $23.00
- Crispy pork belly with apple, pomegranate, pistachio and frisee salad
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REMOLADA DE SALMON
- Salmon remoulade, piquillo pepper picada
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CALAMARES FRITOS $14.00
- Golden fried calamari, chorizo salt, aioli
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Cloudy bay clams (gf) $20.90
- Butter poached, ginger, lemongrass, garlic, crispy noodles
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Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
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Junee lamb nsw (gf) $39.90
- Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
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Cold seafood $265.90
- Fresh king prawns balmain bugs natural sydney rock oysters blue swimmer crabs smoked tasmanian salmon
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Pink snapper fillets s.A $39.90
- Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
- served with tempura snapper, soft shell crab, calamari and shoestring fries
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Risotto (gf) $19.90
- Broccoli, gorgonzola, chilli oil, toasted almonds, parmesan cheese
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Grilled moreton bay bugs (gf) $55.90
- Lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots
- Vegetables $5.50
- Price= (Entree-1/2 doz) / (Main- doz)
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Veal Oscar $32.90
- Pan seared medallions of veal served on a bed of mashed potatoes, topped with creamy sautéed King prawns and a side of smoked salmon and vegetables
- Dutch Apple Pie $10.50
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Kransky $16.90 / $25.90
- Served with garden salad and your choice of Hot English mustard or sauerkraut
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Chicken Princess $24.90
- Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables
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Stuffed Mushrooms $19.00 / $29.90
- With roast capsicum, semi dried tomatoes parmesan cheese, spinach, ricotta
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Marinated Chicken breast $19.90
- Served on a bed of potatoes, with a side of vegetables and caper butter sauce
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Slow Braised pork
- w salsa Roja+ smashed C.C.s
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Southern Fried Chicken Wings $12.00
- 10 pieces w buffalo sauce buttermilk ranch
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BBQ Sticky pork Ribs $28.00
- w spiced wedges + smoked miso mayo
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The Dagwood $10.00
- pork frank wasabi cream cheese ranch mustard furikake crispy onions on a seeded long roll
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Noodle + Egg $17.00
- w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
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Ice Cream Sandwich $12.00
- chocolate biscuit Nutella raspberry vanilla bean ice cream
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Lime And chili Prawn
- w guacamole + green chili mayo
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Alabama Shakedown $16.00
- 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
- Spring Roll Vermicelli; Bun Cha Gio - Vegetarian / Or Pork Spring Rolls / With Vermicelli, Salad And Dressing $13 / $16
- Sweet & Sour; Xao Chua Ngot - Stir- Fried With Sweet & Sour Sauce N/A
- Satay Soup; Hu Tieu Satay (Spicy) - Clear Noodle Soup Served With Greens And Home -Made Satay (Chilli Oil N/A
- Curry; Ca-Ri (Spicy) - Braised In Spiced Coconut Milk N/A
- Vermicelli Salad - With Your Choice Of Combination (Spring Rolls, Beef, Chicken, Pork Seafood) $12
- Bbq Pork Meatballs; Bun Nem Nuong - Bbq Pork Meatballs On A Bed Of Vermicelli, Salad And Dressing $16
- Bbq Pork Rice; Xa Xiu - Bbq Pork Served With Rice And Greens $11
- Ice Chocolate: With 2 Scoops Of Ice-Cream $4
Benny's Kitchen in Dicey Rileys Irish Hotel
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333 Crown St, Wollongong, New South Wales 2500, Australia
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