Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
Garlic Bread Main: $6.50, Senior: $3.00
Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens $23.90
Caesar Salad - Baby cos lettuce with honeyed bacon, croutons, parmesan cheese caesar dressing and a poached egg $16.90
Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
Pork Belly Salad - Slow cooked pork belly tossed through an asian style salad with sliced apple, crispy noodles and a chilli citrus dressing $22.90
Vegetable Dim Sims - Served with sweet soy sauce $7.50