Cob loaf Organic olive & rosemary bread oven baked & served with balsamic butter & hazelnut butter - great for 3 or more people $13
Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
Garden salad $15.50 G
Hot & cold seafood platter for two: - Top deck seared 200g lobster, morton bay bug, wild caught king prawns (2), and half mussels (6), with chilli, ginger & garlic cream sauce on jasmine rice. - Lower $135
Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
grilled chicken breast lettuce tomato with aioli dressing
Bucks Benny or Sammy $15.90
two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Eggs Your Way $9.90
two perfectly cooked eggs served with your choice of toast
Grilled Chicken Salad $18.90
juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Wagyu Burger $14.00
Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Smoked Salmon Salad $19.90
a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Please check our cake cabinets for dessert options made fresh daily
Pancakes $14.90
a stack of pancakes topped with fresh mixed berries and maple syrup
Salted caramel slice w’ cream and chocolate sticks $12.9
Cape grim tasmanian - pasture fed beef - cape grim scotch fillet (300g) - aged for 50 days $34.9
Potato puree $5.9
Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
King island dairy black label cloth wrapped cheddar- traditionally cloth wrapped and aged in cellars on king island for 12 months, smooth texture with a mild yet distinctive flavour -