Address
84 Harrington St, Hobart TAS 7000, Australia
Bento Hobart City in Hobart Menu
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Nearby Sample Menus
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- Mushroom Risotto $17.00
- Creamy Garlic Prawns (6) $14.50
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Garlic Bread $6.50
- Open Greek Lamb Souvlaki $19.50
- Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
- Housemade Beef Lasagna $18.00
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- Sausages and Chips $6.50
- - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
- Small Wedges $3.50
- Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
- Kids Pizza and Chips $6.50
- Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
- Wedges $4
- Chips $4
- Aussie - shaved ham, cheese, tomato base and egg $25
- BBQ Texas - with smoked ham & cheese $24
- Salt & Pepper calamari $24
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- A tasty cheese selection of three varieties $34.50
- Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
- Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
- Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50
- Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
- Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
- Grilled ciabatta $4.50
- Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
- Mushroom Gravy $2.50
- Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Pan Gravy $2.50
- Battered Onion Rings - with tomato sauce $8.00
- Ham $2.00
- Jalapenos $1.50
- Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Avocado $2.00
- Spiced cauliflower, almonds, currants $8.5
- Mini cheeseburger $8, add fries: $12
- Rhubarb posset, rosewater shortbread $9.5
- Peanut butter + chocolate brownie $11
- Chicken caesar salad $23
- White chocolate, raspberry and pistachio semi freddo $9
- Oysters Kilpatrick ½: $21, Full: $39
- Ginger & garlic chicken, chilli, kale $23
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- - Flathead $16.50
- Crumbed Prawns (ten) $15.00
- Malaysian Style Fish Cake (one) $4.00
- Large Chips $7.00
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Half doz Oysters (kilpatrick) $17.00
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Steamed Broccolini
- , green beans and buttered almonds
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Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
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Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
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Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
- Supreme style $19.00
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Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
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Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
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Steamed Orange Pudding $12.00
- Steamed Orange Pudding
- Sushi Whole Day Pack B $9.90
- No.17 Stir Fried Ho Fun $10.50
- Sushi Party Plate No.8 $48.00
- No.29 Seafood Tom Yum Soup $13.90
- Whole Day Pack No.3 $7.50
- Sushi Whole Day Pack F $9.90
- No.1 Chicken Laksa Noodle Soup $9.50
- No.10 Malaysian Fried Kei Tiew $10.50
- Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
- Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
- Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
- Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
- Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
- MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
- ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
- CHICKEN OF THE DAY - Refer Specials Board N/A
- CREPES - Chocolate sauce, banana, cream and ice cream $14.50
- TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
- TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
- Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
- Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
- Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Kao Kati - Coconut rice served per person $4.90
- Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
- Prawn Crackers or Papadams - Served with peanut sauce $8.00
- Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
- Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
- Cascade Beer Battered Fish - with chips & salad $18.5
- Tomato $3.5
- Chipolatas $4.50
- Wedges with sour cream & sweet chilli sauce $9.90
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Extra chips $3.90
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Captain Cook’s Basket $10.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Vegetarian $14.90
- Steamed Vegetables $3.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Risotto Served with wild mushroom & spinach $13.50
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Roasted Garlic Aioli $2.00
- Chips $3.50
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Bento Hobart City
Phone
0362313133
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
84 Harrington St, Hobart TAS 7000, Australia
- Hobart Japanese Menus
- City of Hobart Japanese Menus