Bentwood Coffee in Hobart Menu

None

Nearby Sample Menus

Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Side of Mashed Potato $4.00
Chicken Carbonara $19.50
Warm Chicken Salad $18.00
Greek Salad $7.50

Béarnaise Sauce $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Crispy Bacon Rashers $3.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Baked Potato & Sour Cream (LG) $3.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50

Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
Wedges $4
Malay - satay base with ham & cheese $24
Garlic & cheese pizza $9.9
Crunchy chips with tomato & BBQ dipping sauce $7
Seasoned wedges with sweet chilli & sour cream $10.5
Soho garlic & herb buttered pub loaf $8
Aussie - shaved ham, cheese, tomato base and egg $25

Eye Fillet Barassi stuffed with blue cheese $38
Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
NY Porterhouse 450g $37
Orange Crème Brûlée - with chocolate biscotti $13
Scotch Fillet 400g $38
Corn Cobs with pepper jack cheese $8
Eye Fillet 250g $36

Marinated olives $6
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Mt Roland Steaks both served with steakhouse chips & garden salad -
Fresh Garden salad $4
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Duo of cheeses Please ask our staff for the cheese selection of the day $13

Avocado $2.00
Side of Crinkle Cut Chips $3.00
Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Basket or Crinkle Cut Chips $5.00
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
Pesto $3.00
Fried Onion 50¢
Onion Rings $2.00

Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- Caesar GF $11.00
- Greek GF $11.00
Salads: -
- Trevally $14.00
- Garden GF $10.00
Half doz Oysters (kilpatrick) $17.00

Babycino $1.00
Slaw Salad $8.50
Lemonade $4.30
Gardens Scones $7.50
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
Gillespie’s Original Ginger Beer $5.50

Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Pad Puk - Stir fried seasonal vegetables $21.90

Plain Sundae n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Mustard Sauce n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a

Fries - with aioli $7.50
Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
Potato Wedges - with sweet chilli sauce & sour cream $10.50
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
Seafood Chowder $15.50
Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90

Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
Simply poached – two eggs, ciabatta $13.9
Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
Pan fried sardines, two poached eggs, pangratatta, green olives, capers, aioli, ciabatta $16.9
Leek & three cheese aranchini (each) $3.9
Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
Chocolate marquis, coconut sorbet, mixed berries & fig $15.9

Captain Cook’s Basket $10.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Seafood $19.90
All served with chips -
Fisherman’s Basket $24.90
Australian Squid $19.90
All served with chips & prepared in our signature crumbs -
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90

Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Pulled beef burrito with corn salsa Served with chips $10.50
Chips $3.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Risotto Served with wild mushroom & spinach $13.50
Soup of the day with warm house made roll $8.00
Roasted Garlic Aioli $2.00
Steamed Vegetables $3.50