Bentwood Coffee in Hobart Menu

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Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Bowl of Fries $6.90
Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Bowl of Mash $6.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90

Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
Egg $0.50
Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
Kids Pizza and Chips $6.50

Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Garden salad $4
Duo of BBQ peppered beef - on champ potato & vegetables $22
Garlic & cheese pizza $9.9
Wedges $4
Salt & Pepper calamari $24
King Island scotch fillet - 300g - with house seasoned chips & salad $33

NY Porterhouse 450g $37
Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
NY Eye Fillet 500g $49
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
Orange Crème Brûlée - with chocolate biscotti $13
Eye Fillet 250g $36
Roasted Huon Valley Mushrooms $8

Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Garlic & herb bread $6
Mt Roland Steaks both served with steakhouse chips & garden salad -
Fresh Garden salad $4
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50

Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Fried Onion 50¢
Sweet Chilli $1.00
Pesto - pesto, tomato sauce & cheese $8.00
Cherry Tomato $2.00
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Battered Onion Rings - with tomato sauce $8.00
Capsicum $1.00

Large Chips $7.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Greek GF $11.00
Half doz Oysters (kilpatrick) $17.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
Malaysian Style Fish Cake (one) $4.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
- Flathead $16.50

Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
-12 x $37.00
Baked Mac and Cheese
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Crème Caramel $12.00
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce

SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
EGGS FLORENTINE - Add smoked salmon $6.00
RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00
BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00

Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
Gaeng Dang - Red curry cooked in coconut milk with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Kao Kati - Coconut rice served per person $4.90
Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50

Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Mustard Sauce n/a
Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Hotcake Syrup n/a

Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
Mixed leaf salad, vinaigrette $9.5
Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9

Vodka Bloody Mary Oyster Shooter $8.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00

Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Chicken or Beef $13.00
Chicken or Beef $13.00
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Prawns $15.00
- Vegetables / Chicken / Seafood / Prawns
Chicken or Beef $13.00
Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00

Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Villagio - sausage, spinach, gorgonzola $22.5
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
Napoletana - olives, anchovies, garlic, oregano $19.5
Soft drinks $4
Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14