Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00
Adana - Spicy lamb mince cooked on flat skewer, served with salad in a Turkish Pide Bread $10.00
Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
Carrot - Carrot and Yoghurt Small: $5.00, Large: $7.00
Fried Singapore Noodle - chinese noodle, wok-fried with mixed shrimps, shredded roast pork and bean shoots, can be served mild or hot with chilli or curry powder $12.00
Plain Omelette $10.50
Master Wok Special Combination - fresh king prawns, scallops, roast pork, chicken, beef, water chestnuts, bamboo shoots and seasonal vegetables $17.50