Address
2/12 Victoria Ave, Perth WA 6000, Australia
Berry Nice Cafe in Perth Menu
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Nearby Sample Menus
- Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
- Tempura Sauce $0.50
- Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
- Ginger $0.50
- Teriyaki Sauce $0.50
- Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
- Miso Soup Small: $1.00, Large: $1.50
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Com rang ga gion $15.00
- Stir friedcrispy chicken served with okay fried rice
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Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
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Canh chua ga $8.80
- Vietnamese chicken sweet and sour soup
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Canh chua tom $9.80
- Vietnamese prawn sweet and sour soup
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Com chien ca man $16.90
- Stir fried rice served with chawnks of salted fish
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Canh ga don thit (2 per serve) $9.80
- Boneless chicken wing stuffed with chicken, prawn and crab meat with a traditional vietnamese dressing
- Cream caramel $7.00
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Mi do biem $12.90
- Combination seafood with egg noodle
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
- Beef Nachos (vegetarian option available) $20
- Onion Rings and Dipping Sauce $10
- Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
- Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
- Gnocchi with Rich Lamb Ragout $19
- - -
- Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
- Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
- Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
- - Entree Size / Main Size
- Reveleys' cinnamon french toasts $9.50
- - With croissant $8.50
- Roast Chicken No fowl play here $12.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Sierra Cantabria Cuvee Tempranillo '06 D.O.C. Rioja, ESP $140.00
- Krug Clos du Mesnil Blanc de Blancs '95 Le Mesnil-sur-Oger, FRA $1850.00
- Oysters - Shallot & chardonnay mignonette $4.00/each
- Flower Sour. Campo de Encanto Pisco, Lillet, Cointreau, lavender, blackcurrant $19.00
- Fig, pinenut & pork terrine, whole grain garlic mustard $15.00
- Lillet $9.00
- Almond orange cake, spiced cream (GF) $12.00
- Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
- Milkshake with Ice-cream $5.00
- Bacon & Egg or B.L.T - sauce onion $10.90
- Chicken - cheese pineapple & mayo $9.90
- Bacon & Egg - sauce & onion $5.50
- Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
- B.L.T - bacon, tomato & lettuce $5.50
- Cheese & Vegemite $4.00
- Chicken Cheese & Mayo $6.50
- Red wine jus, green peppercorn, mushroom or bearnaise
- Lemon pepper and thyme marinated chicken supreme $35.00
- Amelia park lamb cutlet $39.00
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-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
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-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
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Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
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Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
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Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
- Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
- Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
- Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
- Mixed Sashimi (large) $38.00
- Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
- Tako (octopus) $6.00
- Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
- Miso Shiru (soybean soup with seaweed and tofu) $4.00
- Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
- Han's Pork Chops $16.95
- - Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
- - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
- FISH -
- Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
- - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
- Chips $4.95
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
- Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
- Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
- Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
- Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
- Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
- Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
- Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
- Add free-range grilled chicken $6.50
- Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Berry Nice Cafe
Phone
0892217292
Opened hours
7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Modern Australian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Cafe
2/12 Victoria Ave, Perth WA 6000, Australia
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