Address
486 Church st, Parramatta, New South Wales, Australia
Bertani in 486 Church st, Parramatta, New South Wales, Australia Menu
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Nearby Sample Menus
- Aki & Saki - 96pcs baby roll $53.00
- Teriyaki Chicken Don $10.00
- Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
- Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
- Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
- Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
- Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- spaghetti, fettuccine, ravioli, penne, tortellini with your choice of sauce
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Shanghai
- Fresh roasted vegetables, cheese & plum sauce
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BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
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Satay prawns
- King prawns, satay sauce, broccoli, snowpeas & cashew nuts
- Herbs & garlic pizza crust $7.00
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Romanos special
- Pepperoni, cabanossi, mushroom, onion, garlic & chilli
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Traditional
- Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
- Deal 2 $26.90
- Fish Katsu + Sushi Set $13.50
- Ruski Stolichnaya $6.00
- - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Chicken Katsu $9.50
- Teriyaki Chicken $19.50
- Teriyaki Fish Set $9.50
- Cascade Premium $6.00
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- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
- Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
- Soft Drinks (glass) N/A
- Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
- Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
- Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
- Sparkling Bottle Water (glass) N/A
- Extra Coffee / Flavour Shot N/A
- Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
- Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
- Assorted Seafood & Veggies Noodle Soup $13.80
- Clear Noodles with Beef and famous Chili Sauce $14.80
- Satay Beef $13.80
- Mongolian Beef $13.80
- Special Assorted Tofu Strands $17.80
- Honey Chicken $14.80
- Fried Yellow Fish with Seaweed $18.80
- Szechuan Beef $17.80
- Apple Strudel $6.5
- THURSDAY: Rump & Beer $12
- Large Chips $4
- Grilled Chicken W/garlic Sauce $14
- Chicken Parmigiana $13
- SUNDAY: New York Steak $10
- 250gm Rump Steak $12
- SATURDAY: Rump & Beer $12
- Pork mince and green beans wok fried with Malaysian prawn paste $19.80
- Iron Chef's steamed volcano bun $8.00
- Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
- Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
- Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
- Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
- Mango pudding $6.00
- Live green lipped abalone shabu shabu, cooked and served at your table Market Price
- Raisin Toast $4.50
- Chilli Prawn Fettucini in a tomato based sauce with parmesan cheese $16.50
- Chorizo Side $4.50
- Smoked Salmon $5.50
- BLT - bacon, lettuce, tomato & aioli served with chips $15.50
- Fish & chips $9.50
- Pear & Raspberry Bread $5.50
- Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
- Fish ‘N Chips in a basket $13.50
- Triple Chocolate Brownie Luscious fudgy brownie $5.00
- Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
- French Fries per serve $6.00 / Basket $10.00
- Flat white $4.20/$5.20
- - With smoked salmon $16.80
- Pineapple Juice $4.70
- Substitute Herb or Garlic Bread for roll with the meal $1.70
- - Tzatziki yoghurt, cucumber & garlic -
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Pickled Green Peppers (mild) $6
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- House Baked Bread w/ extra virgin olive oil $6
- - Taramosalata pink caviar -
- Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
- Open melt- ham, cheese and pineapple served with side salad $ 15.00
- Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
- Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
- Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
- Soup of the day- homemade soup of the day served with a bread roll $ 11.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00
- Herb Bread $4.5
- Kalamata Olives $8
- Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
- Flat White $4
- Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
- Mediteranian Salad $12
- Chunky Lamb Soup $16
- Cappuccino $4
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Short breads layered with berries and creme chantilly berry compote $9.00
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Bertani
West > Parramatta > Bertani
Phone
298901047
Opened hours
Sunday
11:00 - 15:0016:00 - 22:00
Tuesday
11:00 - 15:0016:00 - 22:00
Wednesday
11:00 - 15:0016:00 - 22:00
Thursday
11:00 - 15:0016:00 - 22:00
Friday
11:00 - 15:0016:00 - 22:00
Saturday
11:00 - 15:0016:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Reservations , Seating
486 Church st, Parramatta, New South Wales, Australia
- Parramatta Italian Menus
- West Italian Menus