Bertini's Cafe Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Xiao long bao $9.80
  • Xiao long bao $9.80
  • Winter vegetable stir-fry $21.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • HORENSO GOMAAE $12.80
    • (Cold spinach with sesame sauce)
  • 18. VEGETABLE YAKISOBA SET $14.80
    • Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • KAISEN TEPPANYAKI $29.80
    • (Seafood combination served on sizzling plate)
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • HOUSE'S SALAD $11.80
    • (Homemade salad with Japanese Style)
  • (S)$16.80
  • -Add bacon & cheese $6.00
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • 500g BBQ pork ribs $34.00
    • Oven baked pork ribs in a rich sticky, spicy sauce served with chips
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Crumbed halloumi (V) $13.00
    • Panko crumbed deep fried halloumi served with lemon & aioli
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • Scallops 21.00
    • in lemon butter sauce rice
  • - Chips
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Rehpfeffer 26.00
    • Venison goulash with Spatzli and red cabbage
  • Market Fresh Fish of the Day Market Price
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Steamed green beans, persian fetta, toasted almond $11
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • Chicken Leek and potato Pie N/A
  • Cracked pepper Pie N/A
  • Famous Steak Pie N/A
  • Steak and onion N/A
  • Cornish Pastie N/A
  • Hot and Spicy Pie N/A
  • Steak and Mushroom Pie N/A
  • Potato Pie N/A
  • A4. CHAA HAN $9.80
    • Fried Rice
  • A8. TEN DON $11.00
    • Tempura Prawns & Veggies On Rice
  • Tempura Prawn $3.00
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • D4. NABEYAKI UDON $11.00
    • Tempura Prawn, Chicken & Egg
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Pancetta $6
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • Steak sandwich $21.00
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • The baker street road $20.00
    • Roast of the day served with golden chats & seasonal vegetables
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Char siu bao $2.70
    • bbq pork
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Sweet Potato Fries $6.00
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • - Caramelised pork hock, five spice, chilli vinegar -
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • - Japanese pumpkin, char grilled sweet corn, green curry -
  • Jasmine rice -
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Fresh mushroom soup $6.00
  • Crystal noodles salad $9.50
    • With cucumber and sesame spicy peanut sauce
  • Garlic and parsley chicken $12.80
    • With steamed rice
  • Diced seafood rice $18.80
    • With xo chilli sauce
  • peking pork spare $20.80
    • With shredded mushroom, bamboo shoot and chilli sauce
  • Steamed rice $2.50
  • Smoke fish hand-pulled noodles in soup $13.80
  • Mongolian style roast beef $11.50
  • Croissant with ham, cheese and tomato $8.00
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Crepe de banane $9.00
  • -Bacon with sour cream and spring onion
  • Baked potatoes $10.50
  • Ham, cheese and tomato $9.50
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Simon's BBQ Sauce N/A
  • Shoestring fries $8
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Horseradish N/A
  • Sprouts, Shoots, Seeds & Herbs $4
  • Gypsy Ham $4
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
  • Crispy fried Mai soft shell crab salad with nam jim dressing $20
Bertini's Cafe Restaurant

Bertini's Cafe Restaurant

location

Address

63 Bay Street, Melbourne, Victoria, Australia

phone

Phone

096818699

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Italian

features

Features

Location
63 Bay Street, Melbourne, Victoria, Australia
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