Bertini's Cafe Restaurant in Melbourne Menu

Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
Smoked capsicum, Mount zero olives, fetta $9.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00

-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
Ricotta donuts $7.90
- Served with chocolate sauce and fresh strawberries
Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
-Greek style chicken & rice
Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt

Vindaloo
- With house made spicy vindaloo sauce & raita
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Make your choice of either
Original
- Double smoked leg ham, napoli & cheese

Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Chicken Schnitzel - cheese, tomato, mayo $10.00
Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
Thai Beef Salad $13.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Calamari Salad n/a

Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Add Yoghurt & Muesli $10.50
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise

Mashed Potatoes OR French Fries $8.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00

ADDITIONAL TOPPINGS
PORTERHOUSE STEAK 38.00
- 350g prime cut, chargrilled to your liking served with Greek salad & chips
small 19.50
HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
chicken fillet skewer $8.00
MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita
All come with crisp lettuce, tomato, onion and homemade tzatziki
BAKED POTATOES IN TOMATO SAUCE 6.00

47. Singapore Fried Noodle $12.00
- Bun xao Singapore
27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
- Bun bo xao
75. Crab Meat Noodle Soup $12.50
- Banh canh cua
49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
- Mi xao gion/xao mem
4. Sliced Rare Beef
- Pho tai
67. Beef Salad $8.50
- Goi bap bo
84. A piece of Grill Chicken $8.00
Small $10.50

Veggie chilli cheese fries (V) $14.00
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
Crispy fried school prawns, coriander, smoked paprika $12.00
House baked cornbread $3.00
-150g mussels $12.00
French fries with old bay, & blue cheese sauce $9.00
Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00

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