Address
The Gulf Centre Shop 6, 116 Coonawarra Road, Winnellie, Darwin, Northern Territory 0820, Australia
Besser Kitchen & Brew Bar in Darwin Menu
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Nearby Sample Menus
- Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
- BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
- Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
- Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Prawn Crackers $5.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
- Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Chicken with Ginger and Shallots $27.00
- Mud Crab with Singapore Chilli Sauce Seasonal price
- Vegetable Noodle Soup $15.00
- Seafood Combination in a Bird Nest (imported) $32.00
- Sizzling Garlic Prawns $35.00
- Vegetables Fried Noodles $22.00
-
Cantonese Roast Duck $27.00
- hoisin soya
-
Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
- Crab Meat Asparagus & Egg $13.00
-
Crispy Beef with Peking Sauce $28.00
- onion capsicum
-
Seafood Neptune $14.00
- pumpkin prawn squid fish
-
Ha-Gao 4 $14.00
- prawn dumplings
- Salt-Pepper pork Ribs $26.00
-
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
- Chips $4.00
- Tuna $5.00
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Homemade Beef Lasagna – per slice $7.50
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Boiled egg $1.00
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Butter Nan $3.00
- Garlic Nan $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Briyani $14.00
- Prantha $3.00
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Fresh Territory Fish of the Day Market Price
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Coffee (Piazza Doro) $4.5
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Half / Half Pizza Selection N/A
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Oysters Kilpatrick 1/2 doz $21.50
- Eye Fillet $35.95
- Creamy Mushroom N/A
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Peppercorn and Whiskey N/A
- Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- VIC BURGER THE LOT! $19.50
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- Princess Fried Rice with Chicken $14.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Vegetarian Spring Rolls $9.0
- - Barramundi fillets - Local $32.0
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Wedges sour cream & sweet chilli $9
- Curry of the day w/steamed rice & poppadom $20
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- Gravy/cheese/sour cream $2
- - Eye fillet (250g) $36
- - add cheese $2
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Battered onion rings $8.00
- VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
- MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
- 1 - Choose from one of the following salad selections -
- TRIO OF DIPS - toasted focaccia $12.00
Besser Kitchen & Brew Bar
Phone
0889843254
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating , Waitstaff , Takeout
The Gulf Centre Shop 6, 116 Coonawarra Road, Winnellie, Darwin, Northern Territory 0820, Australia
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