Greek Salad - tomato, olives, fetta, red onion, cucumber $17.00; add chicken or prawns: $24.00
Sun-dried tomato/olive cobb loaf with sun-dried tomato butter $8.00
Sunrise Chicken - chicken breast filled with ricotta cheese and apricots, on rice with steamed vegetables, topped with apricot nectar and Frangelico sauce $31.00
Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
Damper with garlic butter side $8.00
Freshly Coarse Crumbed Scallops - served with salad, beer battered chips, lemon and house tartare sauce $29.50
Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00