Betsey in Hobart Menu

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Nearby Sample Menus

Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Tomato & Basil Bruschetta $10.50
Kid's Hawaiian Pizza served with Chips & Salad $8.50
Housemade Vegetable Lasagne $18.00
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Side of Mashed Potato $4.00
Greek Salad $7.50
Chips with your choice of aioli or gravy $6.50

Grilled ciabatta $4.50
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Mushrooms $3.00
Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50

Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Garlic & herb bread $6

Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Mushroom $2.00
Baby Spinach $1.00
Wedges - with sour cream & sweet chilli sauce $8.00
Cheese $1.00
Jalapenos $1.50
Pepperoni $3.00
Pineapple $1.00

Leafy green salad, pickled shallots $8
Baguette, pesto, aioli, olives $8.5 / $11
Fried seasonal potatoes, guanciale $8.6
Rhubarb posset, rosewater shortbread $9.5
Mini cheeseburger $8, add fries: $12
Pigs head beignet, kewpie mayo $8
Orange syrup cake, amaretto ice cream $11
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25

Sushi Whole Day Pack C $9.90
Sushi Party Plate No.2 $38.00
Sushi Party Plate No.4 $35.00
No.20 Soya Chicken Rice $9.50
Whole Day Pack No.2 $7.50
Sushi Party Plate No.1 $48.00
No.26 Japanese Una Don $13.00
No.25 Japanese Chicken Curry $9.50

Raspberry $4.30
Apple $4.00
House Jam & Cream - With tea or coffee $10.50
Mineral Water $4.30
Sourdough Toast - House made Jam, butter $7.50
Orange $4.00
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90

All dips are served with bread and pita -
Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
- Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
- Seafood Saganaki $31.50
Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50

PANCAKES - Mixed berry compote and maple syrup $10.00
TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
White and wholemeal bread available. Gluten free bread available $1.50
BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50

Vegemite n/a
Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a

Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
Bacon - 2 rashers $4.50
Turkish Bread - with a duo of house made dips $12.5
Tea or Coffee - Bottomless Cup $4
Shaved Leg Ham $4.5
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5

Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00

Seafood $19.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Enjoy by the docks, see today’s selection at Lower Deck N/A
Homemade fish fingers (3) $9.90
Captain Cook’s Basket $10.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Chicken nuggets (5) & chips $9.90

Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Risotto Served with wild mushroom & spinach $13.50
Chips $3.50
Gravy $2.00
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Garlic or Herb Bread $4.50

Chicken or Beef $13.00
Mixed Seafood $14.00
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -