Betty Ethiopian Restaurant & Cafe in Deer Park Menu -

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Nearby Sample Menus

Mixed Grill - A combination of Lamb Shish, Chicken Shish, Adana, Cutlets and Rice, Garden Salad, Dips and a bag of Turkish bread $23.00
Peynirli - Fetta cheese and parsley, baked in Turkish Pide $8.00
Baklava $2.50 Per Serve
Mixed Bean - Beans, Parsley, Spring Onions Small: $4.00, Large: $6.00
Carrot - Carrot and Yoghurt Small: $5.00, Large: $7.00
Grilled Shish Meal - Cooked on charcoal grill, served with Chicken, Lamb or Mixed Shish, 2 Dips, Rice, Salad and a bag of Turkish Bread Sml: $16.00, Lrg: $19.00
Café Latte Sml: $3.00, Lrg: $3.50
Turkish Coffee $3.00

Malaysian Satay Steak on Skewer - slices of tender steak, barbecued on skewer and served with the faamous Malaysian satay sauce, prepared from coconut milk, curry, chilli, ginger, peanut sauce and hom $18.50
Vegetarian Spring Rolls (2 per serve) $7.00
Barbecue Spare-Ribs with Plum Sauce $13.00
West Lake Duck $19.00
Vegetarian Fried Rice $8.00
Honey Chicken $14.50
B.B.Q. Pork with Plum Sauce $6.50
King Prawns with Satay Sauce (10pcs) $20.00

Margherita - Tomato sauce, cheese, oregano Small $7.60 / Large $11.20 / Family $13.20
WF Margherita - Tomato, cheese, herbs $12.50
Tuscany - Italian farmhouse brown lentil and vegetables $10.50
Seafood - Mixed seafood in napoli sauce $14.50
Lasagna $12.00
Pasta - Choice of bolognese, carbonara or napoli sauce $10.50
Vegetarian - A selection of mixed seasonal vegetables $12.50
Beef and Reef - Scotch fillet with seafood in cream sauce $21.50