Betty's Burgers & Concrete Co. in Melbourne Menu

None

Nearby Sample Menus

  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • VEGETABLE CHOWMEIN $10.00
  • BEEF MOMO $10.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • LAMB CHOILA ONLY $10.50
  • CHICKEN CHOWMEIN $10.50
  • VEGETABLE MOMO $10.50
  • ALOO CHOILA SET $13.00
  • *ADD $2.00 FOR CHILLI MOMO
  • Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga $21.00
  • Lobster Fried with Ginger & Spring Onion Seasonal
  • Wasabi Mayonnaise Duck Web $12.00
  • SPIRITS & APERITIFS: Glenfiddich Signle Malt $10.00
  • Pickled Cucumber $6.00
  • SPIRITS & APERITIFS: Wild Turkey Bourbon $10.00
  • IMPORTED CHINESE TEA (Taiwan) - Pu Er $9.00/pot
  • Seafood Fried Crispy Noodle (or Flat Noodle) $32.00
  • 148. Prawn Money Bags $4.80
  • 72. Panfried Gyoza (pork dumplings) $4.80
  • 113. Raspberry Parfait (V) $6.80
  • 67. Edamame (V) $3.80
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 97. Chicken Soba Salad $5.80
  • Homemade quiche & salad $9.00
  • -cheese & tomato $5.50
  • -Cream cheese $3.80
  • Raisin toast $3.80
  • Ham, cheese and tomato $7.50
  • -croissant
  • ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
  • Baked beans on toast $7.00
    • your choice of fried, scrambled or poached eggs
  • Beef
  • -Calamari $6.00
  • Spinach $0.50
    • Each
  • Leg ham, tasty cheese, tomato, greens, relish $9.00
  • -Plain omelette $8.00
  • Pineapple $1.00
    • Each
  • Avocado $1.00
    • Each
  • Brie $2.00
    • Each
  • - Mashed potato
  • Cordon Bleu 28.00
    • crumbed chicken breast filed with ham and cheese
  • - Chips
  • Pom Frittes 8.00
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Scallops 21.00
    • in lemon butter sauce rice
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • Rosti Raclette with sundried tomatoes 16.00
    • over with Racletle cheese and semi-dried tomatoes
  • Roasted pumpkin (GF) (VO) $15.00
    • Red onion, spinach, hazelnuts & goats cheese
  • BURGERS All served with chips
  • Vegetables $6.00
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Chips & cheese (V) $11.00
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Aussie $22.00
    • Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Roquette & parmesan salad $9.50
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Chips $6.00
    • With Green Laver and Salt
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • $15.00 (8 pcs)
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Meat Platter
    • platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
  • giros $3.00
  • SPECIAL OMELETTE 16.00
    • fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
  • BREAKFAST SOUVLAKI 14.00
    • grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • GRILLED LAMB FILLET SOUVLAKI 15.00
    • lean marinated lamb fillet skewer in pita
  • SAGANAKI (V) 14.00
    • grilled Dodoni Greek kefalograviera cheese served with lemon
  • small 19.50
  • OVEN BAKED RICE 6.00
  • All comes with rice & vegetable
  • Prawn Udon $10.00
  • Seafood Udon $10.00
  • Eel Udon $12.50
  • $12.50
  • Prawn Soba $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Turn Rice & Salad $10.00
  • S $11.50
  • 104. Special Chargrilled Chicken $13.00
    • (with egg and meat loaf)
  • 3. Chicken Drumstick (GF)
  • M $12.50
  • 22. Tofu & Vegetables (V)(GF)
  • 203. Fried Chicken $11.50
  • 205. Spring Rolls $11.50
    • (vegetables)
  • 304. Chargrilled Pork
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • L $6.20
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Extra bread 0.50
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Pide by itself $3.00
Betty's Burgers & Concrete Co.

Betty's Burgers & Concrete Co.

location

Address

97 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0396425823

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Takeout

Location
97 Elizabeth St, Melbourne VIC 3000, Australia