Address
360A High Street, Maitland, New South Wales 2320, Australia
Beud in Maitland Menu
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None
Nearby Sample Menus
- Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
- Eggs florentine - Two poaches eggs, leg ham and baby spinach topped w hollandise sauce on turkish toast $18.50
- Iced drinks - Coffee, chocolate +strawberry $6.00
- Sausages $3.50
- 600ml coke +diet coke $4.50
- Grilled haloumi open sandwich (v) - Grilled haloumi open sandwich w beetroot and cardamom relish on a sourdough open sandwich + asparagus spears $19.90
- Bacon $3.50
- Smoked salmon $21.09
- Tomato chilli prawns & rice $29.00
- 300g Surf n' turf scotch fillet $32.00
- Chips $5.00
- Greek salad $8.00
- Prawn cutlets, chips & salad $19.00
- Warm ciabatta loaf & trio of dips (pesto, beetroot & feta, balsamic & olive oil) $10.50
- Nuggets, chips & tomato sc $10.00
- Salad $6.00
- Mixed Entree $6.80
- Stir Fry Beef with Ho Fan $14.50
- Szechuan Combination $17.50
- BBQ Pork with Honey and Soy $15.50
- Braised Beef with Plum Sauce $14.80
- King Prawn Fritters $12.00
- Combination Short Soup $11.00
- Sweet and Sour Pork and Rice $9.80
- Tom Yum Soup A superb prawn soup with straw mushrooms, lemongrass, lime leaves and galanga. Flavoured with sweet chilli jam, fish sauce and lemon juice. $8.90
- Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. $22.00
- Steamed Thai Jasmine Rice $2.50
- Jungle Curry (very hot!) a spicy and aromatic curry with beans, green peas and bamboo shoots. -
- Chicken or Beef $15.50
- Fried Curry A stir-fry with curry powder,chunks of potato,peas and onion. -
- Seafood curry selected scallops,prawns, squid, calamari, muscles and fish fillets cooked in a milld red curry. $18.50
- prawns with chilli [ prawns only ] sauteed prawns topped with chilli sauce. $22.00
- - Diane Imperial Prime $28.90
- Hunter - avocado, bacon, mushroom, caramelised onion and cheese $23.90
- Twice Cooked Pork Belly - pumpkin puree, spinach, chorizo, sauteed chats and chilli onion jam $25.90
- 300g Grain-Fed Yearling Rump with Chips and Salad -
- High Street - prawns, caramelised onion and cheese $24.90
- Golden Fried Schnitzel with Garlic Mushroom Sauce $20.90
- Local Rock Oysters from Moffats at Port Stephens -
- Imperial Prime Surf N Turf - 250g scotch fillet steak with a side bowl of creamy garlic prawns, chips and salad $32.90
- Icecream with your choice of topping $7.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Sweet potato chips - with house-made aioli $8.50
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
- BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
- Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
- Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
- Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
- Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
- Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
- Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
- Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo $13
- Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
- French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
Beud
Phone
0249332383
Opened hours
Monday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Korean , Sushi , Vegetarian
Features
Reservations , Child-friendly , Waitstaff