Address
360A High Street, Maitland, New South Wales 2320, Australia
Beud in Maitland Menu
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None
Nearby Sample Menus
- Juices - Oranges, pineappple or apple $4.00
- Wedges - Spicy wedges using our own special , served w sour cream and sweet chilli sauce $12.50
- Oven roasted tomato $3.50
- Turkish toast w jam, vegemite, peanut butter or honey $6.00
- Poppas - Apple or orange $2.70
- Brekky sandwiches - Egg + bacon w sauce, ham, tomato + cheese $8.90
- Hollandaise sauce $2.00
- Chocolate challenge hotcakes - Three hotcakes w chocolate syrup , ice cream + housemade strawberry compote $14.50
- Hawaiian chicken schnitzel - bacon, pineapple, lettuce, tomato, mayonnaise $16.00
- Sausage, chips & tomato sc $10.00
- Grilled chicken breast $21.00
- Creamy boscaiola with chicken - mushroom, bacon, garlic $18.00
- Chicken schnitzel - lettuce, tomato, mayonnaise $14.00
- Chicken schnitzel $18.00
- Warm ciabatta loaf & trio of dips (pesto, beetroot & feta, balsamic & olive oil) $10.50
- Gravy $2.00
- Braised Scallops with Ginger and Shallots $20.00
- Vegetable Omelette $12.80
- Mongolian Beef $15.80
- BBQ Pork with Honey and Soy $15.50
- Mixed Vegetable with Black Bean Sauce $11.00
- Combination Soup $7.00
- Garlic Squid $14.80
- Satay Combination $16.50
- Beef in Oyster Sauce sauteed broccoli,onion,shallots and straw mushrooms in oyster sauce. -
- Chicken with Cashew Nuts sliced fillet of chicken sauteed in chilli jam, shallots,onion and cashew nuts. $18.50
- Tofu deep-fried bean curd,served with a plum sauce. $7.50
- Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. -
- Maneeya Chicken grilled fillet of chicken marinated in coconut cream, gralic, pepper and tamarind. -
- Jungle Curry (very hot!) a spicy and aromatic curry with beans, green peas and bamboo shoots. -
- Garilic Prawns [ prawns only ] king prawn cutlets cooked seasoned with gralic, fish sauce and pepper. $22.00
- Chef’s Special (6) Ground chicken mixed with carrots, coriander and seasoned with salt and pepper, then wrapped in a wonton skin. Deep-fried and served with a sweet and sour chilli sauce. $7.50
- Spanish - chorizo, napoli and cheese $23.90
- Seasonal Vegetables $5.90
- Garlic Mornay - prawns, mornay sauce and cheese $24.90
- Chips Side $5.90
- Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
- - Diane Imperial Prime $28.90
- - Diane Rump $22.90
- - Natural (6) $19.00 / (12) $32.00
- Chicken Schnitzel - served with salad and chips $16.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- The Metropolitan Garden Salad - Served with house dressing $15.00
- 300gm Angus Rump, Riverine $22.50
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Beer Battered barramundi - Served with chips and salad $17.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
- Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
- Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
- Zucchini and Bacon Pie - Served with garden salad and chips $19
- Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
- Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
- Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
- Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
- Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
- BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
- Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese $18
Beud
Phone
0249332383
Opened hours
Monday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Korean , Sushi , Vegetarian
Features
Reservations , Child-friendly , Waitstaff