Bhalla's Indian Restaurant in Toowoomba Menu

None

Nearby Sample Menus

  • Gourmet Spring Rolls - Chicken or Veg served on a bed of rice with sweet chilli on the side $11.90
  • Chicken Kiev - Crumbed & filled with garlic butter, served with chips & veg or salad $19.90
  • Carbonara - Fettuccine, sauteed bacon, shallots, mushrooms, garlic, onion & parmesan $16.90
  • Feathers and Fins - Pan fried chicken breast topped with prawns in a garlic sauce Served on kumara mash $23.90
  • Prawn Cutlets (8 large prawns) $21.90
  • Toasted Sandwiches - Choice of up to 3 fillings Served with chips $8.90
  • Lamb Shank ( large) - Braised in tomato coulis and served on potato mash $23.90
  • Steak Sandwich - Rib fillet, bacon, egg and fresh salad served with chips $15.90
  • Bacon and Eggs $11.90
    • Bacon and free range eggs, to your liking w/ thick cut toast
  • Cinnamon Toast $5.50
    • Two slices of thick cut cinnamon toast
  • Served 7.00am - 10.00am
  • Pancake Stack $12.90
    • Fluffy pancakes served w/ a dollop of maple butter, fresh strawberries, pure maple syrup & vanilla ice cream
  • Impressions Bircher Muesli Pot $9.90
    • Healthy breakfast option. Oats soaked in orange juice, w/ grated apple, cinnamon, dried apricots, cranberries, honey, flaked almonds & sultanas
  • Breakfast Muffin $6.90
    • Hearty bacon, egg & caramelised onion on an English muffin w/ a slow roasted tomato & in house chutney relish
  • Smashed Avocado Toast $11.90
    • Grilled Turkish Toast w/ balsamic tar, seasoned avocado, roasted tomato & lemon
  • Fruit Bread $5.50
    • Locally made fruit bread served w/ butter on the side
  • Fruit Flan $28.95
  • Pretty In Pink $209
  • Tropical Glazed $28.95
  • American $24.95
  • Continental Eclairs $2.95
  • French Vanilla $23.95
  • Tangy Lemon $25.95
  • Blueberry $25.95
  • Beer Battered Barramundi served w/ lemon, aioli, chips & salad $20.00
  • Crispy Skin Salmon on garlic mash w/ char grilled capsicum, broccolini & a balsamic glaze $26.00
  • Lemon Pepper Calamari tender calamari coated in a lemon pepper blend, served w/ aioli $13.00
  • Hawaiian napoli base, mozzarella cheese, sliced ham & pineapple $19.00
  • Duck & Plum Spring Rolls served w/ sweet chilli sauce $13.00
  • Roast Of The Day w/ gravy, vegetables, roast potato & roast pumpkin $16.00
  • Barra & Calamari Combo beer battered barramundi, salt & pepper calamari, aioli, lemon, chips & salad $22.00
  • Graziers Rump 400g 100 days grain finished “Full of Flavour” served w/ chips & salad or mash potato & vegetables $27.00
  • Duck Sweet & Sour $22.90
  • Mixed Vegetables Stir-Fried with Tofu $14.50
  • Lamb Red Curry $18.90
  • Pad See Ew Noodle (Prawns) - rice noodles are stir-fried with vegetables & eggs in special thai sauce $16.50
  • Chicken Mussaman Curry $16.90
  • Vegetable Coconut Soup $6.90
  • Coconut Prawns (4 pcs) $9.50
  • Crispy Duck Legs served with Coconut Rice $28.90
  • Nachos Tortilla chips topped with mexican style pulled beef, mozzarella cheese, jalapeño & avocado salsa and sour cream. $19.90
  • 200g Rib Fillet Black Angus rib fillet served with garlic infused roast potatoes, watercress salad and mustard & thyme butter. $25.50
  • - Kids Nachos with cheese, salsa and sour cream. $10.00
  • Sweet Corn Fritters Chorizo & sweet corn fritters with a poached egg, avocado salsa and chilli chive crème fraiche. $16.90
  • Kids Bacon & Eggs. $8.00
  • Gourmet Vegetarian Sandwich Smokey tomato relish, asparagus, havarti cheese, sweet potato medalions, caramelized onion and baby spinach. $14.00
  • Smoked Salmon Breakfast With smoked salmon, poached eggs, grilled asparagus, roast tomato, avocado, hollandaise, cracked pepper and toasted sourdough. $21.50
  • Chips Served with garlic aioli or sauce of your choice. (Also available as a small serve) $9.50
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • Kung Pao Chicken with Cashew - Stir Fried chicken with onion, capsicum and cashew nuts on a bed of rice (served mild, medium or hot) $10.50
  • Green Curry Chicken - Thai green curry chicken served with seasonal vegetable on a bed of rice $10.50
  • Vegetables Omelette - egg with mushroom, carrot onion & spring onion served on a bed of rice $10.00
  • Combo Chow Mein - crispy fried noodles with king prawns, seasonal vegetable & combination meat in oyster sauce $11.50
  • Mongolian Beef - Thick egg Noodles with beef and fresh vegetable in a mongolian sauce $9.50
  • Prawn Roll(Each) $2.50
  • Sambal King Prawn with Asparagus - Stir Fried king prawn and asparagus with traditional sambal sauce on a bed of rice $13.50
  • Tom Yum Soup - Thin rice noodles with combination seafood, tomato, pineapple and fresh vegetable in a thai hot and sour soup $10.50
  • -Chicken or pork or beef $12.00
  • Sweet & sour sauce (Chicken or pork) $16.00
    • Crispy boneless chicken or pork topped with homemade sweet and sour sauce
  • Tamarind sauce
    • Crispy fish or prawn topped with homemade tamarind sauce
  • Red curry chicken or pork or beef with rice
  • Oyster sauce chicken or beef with rice
  • Crispy pork in plum sauce with rice
  • Hokkien noodle chicken or pork
  • Homemade deep fried ice cream $6.50
  • Add Meat $3.00
  • •Fried Rice $15.00
  • Main Dishes Original Saigon’s Fried Rice Lemon Grass Chicken Drink Coconut or Mango Dessert Ice Cream
  • Stir Fried Noodles
  • •Pork
  • Vietnamese Shrimp Cakes $8.00
    • 3 pieces
  • Add bowl of meat $3.00
  • •Rare beef, Meat Ball & Beef Brisket
  • Lamb & rosemary $4.50
  • Bruschetta - Toasted sourdough with slow roasted tomato, Spanish onion, Persian fetta, fresh herbs & balsamic reduction $13.50
  • Rye Bruschetta (v) - Rocket pesto, avocado, Persian fetta & soft poached eggs with a balsamic reduction on toasted dark sourdough rye $15.90
  • TOASTS AVAILABLE - Multi/white/ciabatta $4.00
  • House/m Hollandaise $3.00
  • Pancakes - Stack of pancakes served with fresh berries, ice-cream, Chantilly & passionfruit coolis $14.50
  • Pork Belly - Pork belly with roasted baby vegetables, beets, spring onion, broccollini, corn puree & pork jus $20.00
  • Bacon $4.50
  • Baked Dinner Rolls N/A
  • Ice cream – Chocolate, Vanilla, Strawberry N/A
  • Weis’ Chocolate Fondue – Marshmallows, Fruit and Lollies for Dipping N/A
  • Thai Salmon Cakes N/A
  • Mini Pecan Pies N/A
  • Beer Battered Flathead and Bad Boy Chips N/A
  • Early bird - (Friday and Saturday 5.30pm-7.15pm) $59.00
  • Slow Roasted Grass-Fed Sirloin in a Mustard Pepper Crust N/A
  • Local grilled tuna, crushed potatoes, baby leeks, herbed aioli, prawn oil $34.9
  • 2 Cheeses $21.9
  • 1 Cheese $16
  • Wagyu rump, handcut chunky chips, tomato, cucumber & cress salad, bearnaise sauce $36
  • 3 Cheeses $26.9
  • Fish of the day, rocket, pear & parmesan salad, sweet potato chips, dill butter Market Price
  • Roasted zucchini - flowers filled w tomato & oregano, roasted vegetables, persian feta $26.5
  • Battered fish & chips - garden salad, tartare sauce $29.9
  • Choose Once Sauce - Satay, curry, Mongolian, Szechuan, garlic pepper $15.00
  • Crab Meat SW Corn Soup $6.00
  • Fried Rice $7.00 / $9.00
  • Salt and Pepper king Prawns $16.00
  • Hot Pot Eggplant with Pork $15.00
  • Rainbow Steak $18.00
  • Peking Duck - With 2 pan cakes and sauce package) $18.00
  • Chicken Sw Corn Soup $5.00
  • Pork Green Curry - Sliced pork in green curry paste with coconut milk, beans and bamboo shoots $17.50
  • Lamb Green Curry - Sliced lamb in green curry paste with coconut milk, beans, bamboo shoots and zucchini $18.00
  • Lamb Red Curry - Sliced lamb in red curry paste with coconut milk, beans, bamboo shoots and zucchini $18.00
  • Fried Prawns (4 pieces) - Try our deep fried prawns served with sweet chilli sauce $8.50
  • Golden Bags (5 pieces) - Fried pastry filled with Chicken mince served with sweet chilli sauce $7.00
  • Bugs Curry (green, yellow, red, panang) - Bugs flavoured with curry $31.00
  • Spicy Pork - Pan fried pork with spicy sauce, beans onion and red capsicum $15.50
  • Duck Red Curry - Roast duck in red curry paste with beans, pineapple, mushrooms, capsicum, basil and coconut milk. $22.50
Bhalla's Indian Restaurant

Bhalla's Indian Restaurant

location

Address

Brigde Street, Shop no 1, Toowoomba, Queensland 4350, Australia

phone

Phone

0420574304

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
Brigde Street, Shop no 1, Toowoomba, Queensland 4350, Australia
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