Bianchini's Espresso in Cronulla Menu

None

Nearby Sample Menus

  • Oven roast chicken breast with a lemon, pea and mint linguini -
  • Vegetarian dish of the day $30
  • Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44
  • Sides -
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • 2 courses $58pp
  • Kobe Wagyu strip loin 7+ $60
  • Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -
  • Grilled Fish Burger Pack - Burger and Chips $10.90
  • - Battered $6.70
  • Coleslaw Salad Reg $5.50 / Large $7.50
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
  • Pineapple Fritter $2.80
  • Banana Fritter $3.40
  • King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
  • Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
  • Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
  • Tuscan fried potatoes $8.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
  • Marinated feta & mixed olives $6
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
  • Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
  • Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
  • Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
  • Fruit Slice $2
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Cupcakes $2
  • Rocky Road $2.50
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Garlic Bread $4.00
  • Boscaiola Mushroom, ham, shallots and cream $15.00
  • Calamari Fritti lightly dusted in flour and deep fried $19.00
  • Lombardi Flamed with wine and topped with mushrooms and cream $18.90
  • Little Italy Mozarella cheese and tomato $15.90
  • All' Arrabbiata Tomato and chilli $14.00
  • Napoletana Tomato, garlic, spices and herbs $13.90
  • Valdostana Flamed in brandy, topped with cheese, ham, mushrooms, cream and shallots $19.00
  • Platter for 2 $50.00
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • - 3 for $30
  • Platter for 4 $85.00
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • Chilli salt squid with aioli and lime $11
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Bacon & Egg Roll (BBQ sauce) $4.90
  • Potato Scallop 90c
  • Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
  • Fish & Chips $11.50
  • Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
  • Medium $8.00
  • Medium $8.40
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Garlic Bread $5.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Fries $7.0
  • Greek Salad $12.0
  • BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
  • Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
  • Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
  • Holy Chicky Stir fried minced chicken in sidewalk style from BKK. -
  • Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
  • Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
  • Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
  • Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
  • Salsa $2.50
  • Mini Cheese Nachos (With salsa, sour cream, guacamole) $7.90
  • Mini Burrito (Beef or Chicken or Bean) $9.50
  • Amigos Banquet Min 4 people $35.00 PP
  • King Prawn $20.90
  • Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
  • * Taco (Beef, Chicken OR Prawn & Salad) -
  • Large Garden Salad $11.90
Bianchini's Espresso

Bianchini's Espresso

location

Address

Shop 5 2 Surf Rd, Shop 5, Cronulla, New South Wales 2230, Australia

phone

Phone

95233399

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating ,  Outdoor Seating ,  Takeout

Location
Shop 5 2 Surf Rd, Shop 5, Cronulla, New South Wales 2230, Australia
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