Bianco Latte Gelato Cart in Melbourne Menu

None

Nearby Sample Menus

Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
Cherry frangipane tart, cherry ice cream $12.00
Peppered mackerel Brandade, salsa verde, grissini $9.00
Ice cream sundae, raspberry compote, biscotti $12.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00

01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
2. Pork $12.50
12. Tofu Steak $12.50
- Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
2. Kimchi Fried Rice with Loin Katsu $14.00
8. Mushroom Salad $14.80
- Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
1. Rice Cake Dumpling Soup $13.00

BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
Hollandaise Sauce $3.00
CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50

Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
Small Sushi Box $7.50
Extra Miso Soup $1.00
Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50

Pesce del giorno market price
Secondi
Wild rocket, grana, pear and balsamic vinaigrette 8.00
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Pasta e Risotto
Polpette di manzo 28.00
- Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.

Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00

Perfect to pair with a Hot Chocolate
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
2 $4.60
6 $13.80
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.

- Rice
Small 6.00
- Garden Salad
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
4 sausages 26.00
Seasonal Vegetables 8.00
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes

Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Large bowl of Chips (V) - Served with gravy $8.00

Tuscan vegetable & bean soup $13
Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
Plain omelette $12
Marinated olives, baba ghanoush & sourdough $10
250g victorian grassfed scotch filet $41
Crispy fried Mai soft shell crab salad with nam jim dressing $20
Steamed asian greens with ginger, soy & sesame $10