Address
285-287 Coventry St, South Melbourne VIC 3205, Australia
Bibelot in South Melbourne Menu
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None
Nearby Sample Menus
- Japanese tea 1.20
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3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
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9 Niku soba 8.30
- beef with thin buckwheat noodle soup
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
- miso soup 1.50
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5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
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10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
- soft drinks 1.80
- FAMILY $21.00
- FAMILY $21.00
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Chicken Princess $19.50
- Cream, white wine sauce & asparagus
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BOLOGNESE
- Traditional Meat
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14. CHICKEN & MUSHROOM
- Tomato, cheese, chicken & mushrooms
- FAMILY $21.00
- FAMILY $21.00
- SMALL $9.00
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Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
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Sweet n Sour Chicken Crunch $15.00
- hometown taste, battered chicken, onion, capsicum, sweet and sour sauce
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Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
- Garlic Pepper Crispy Beef $16.00
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Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
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Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
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Stir Fry Seasonal Veggie $15.00
- mix veggies, stir fry tofu, aromatic sauce
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Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
- Spiced olives & almonds $12.00
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Lonza $12.00
- Cured pork loinjuniper, mild
- Mixed leaves, honey mustard dressing $9.00
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Lupi Culatello $24.00
- Italy (50g) Aged 18 months
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Inferno Salami $12.00
- Packed with chilli, spicy
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Bresaola $12.00
- Air dried grass-fed beef
- ‘Ascolana’ fried stuffed green olives $14.00
- Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- Soup w/crusty bread N/A
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- House baked beans $ 9.50
- w/tomato, fetta & rolled oat crumble $ 11.50
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- An individual tasting plate of delicate desserts N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- An individual tasting plate of delicate desserts N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
- Goji extra $2.00
- Banana $13.50
- With Poached Egg $16.90
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
- Strawberries $15.50
- with stewed rhubarb and honey $10.50
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Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
- -Lettuce $0.50
- -Sandwich $4.50
- -Egg $1.00
- -Muffin $3.50
- -Egg $5.00
- -Sundried tomato $1.00
- Salads
- -Large $7.50
- House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
- House-made Porridge w/ poached fruit, honey & cinnamon $11
- Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
- Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
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Grilled Fish & Salad $7.90
- Tartare Sauce & Lemon Wedges
- Cheese & Tomato $4.00
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Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
- South Melbourne Market Dim Sim $2.20
- Seafood Stick $2.00
- Chicken Schnitzel $5.90
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Schnitzel or Veggie Meal Deal $9.90
- Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
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Fish $4.90
- 3 Fish Bites & Chips or
- w/ Chicken or Beef $11.00
- w/ Chicken or Beef $11.00
- 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
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4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
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7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
- 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
- Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
- Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Charcuterie board $24.00
- Lamaro's vegetable garden $17.00
- King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
- Chambers Muscadelle (Tokay) $10.50
- Petit Fours Selection of three sweet things $5.50
- TATAKI OCEAN TROUT $8.00
- RAW KALE SALAD $7.00
- MEREDITH GOATS FETA $4.50
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
- FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
- TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
- POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
- Chicken Breast Salad $7.50
- Eggplant $0.80
- Chicken Breast $7.50
- Grilled Pork $7.50
- Tuna Salad $7.90
- Chicken Kebab Salad $7.90
- Semi-dried tomato $0.80
- Salami Salad $6.90
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Toasted Panini - Free Range Ham & Provolone Cheese $8.50
- Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
- Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
- Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Bibelot
Phone
0396902688
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Ice Cream
Features
Wheelchair accessible , Seating , Child-friendly , Takeout , Dessert Parlour
285-287 Coventry St, South Melbourne VIC 3205, Australia
- South Melbourne Cafe Food Menus
- South Melbourne Dessert Menus
- South Melbourne Ice Cream Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Dessert Menus
- Inner Melbourne Ice Cream Menus