Biero in Melbourne Menu

None

Nearby Sample Menus

  • Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
  • French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Thickshakes $6.40
  • Dirty Chai $5.20
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Shingle Inn Caesar Salad $14.90
  • Spiders from$5.70
  • PORK MOMO $10.50
  • MIXED THUKPA $12.00
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • *ADD $2.00 FOR CHILLI MOMO
  • ALOO DUM + ALOO ACHAR $11.00
  • WAI WAI SADEKO $4.50
  • CHATPAT COMBO $5.80
  • CHICKEN MOMO $10.50
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • House made raspberry jam $2.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • -Add poached egg $3.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Free range eggs on sourdough toast $9.50
  • Smoked trout rillette with radish salad $20.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • -Chicken $26.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • -Veal $28.50
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Rum Baba, aged rum 17.00
  • Canele 4.00
  • Freshly baked muffins 4.50
  • Morcon ahumado picante (30g) 14.00
  • Poached blue eye, smoked mussel & cabbage 36.00
  • O'Connor beef, cipollini & pancetta 38.00
  • Mussel & clam escabeche, espelette 9.00
  • 30g - Lonza 14.00
  • cheese (cheddar or feta) $1.50
  • small 6.50
  • APPETIZERS
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
    • haricot beans and vegetables in a fresh tomato soup
  • CHICKEN GIROS SOUVLAKI 14.50
    • tender marinated chicken giros from spit in pita
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • MIXED GIRO PLATTER
    • marinated spring lamb and chicken from the spit
  • Seasonal fresh fruit salad $5.50
  • Egg and bacon sandwich $5.00
  • Caesar
  • 7 am to 11am
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Coffee scroll $5.80
    • Served with small coffee
  • Toast
  • -Small $7.50
  • Braised pork and rice $10.80
  • Spinach dumplings (12 pcs) $8.50
  • Traditional hailin handmade noodle-tomato & egg sauce $12.00
  • Noodle salad with chili sauce $9.00
  • Corn soup $4.00
  • Fried rice wrapped with egg $8.00
  • Braised spare ribs in soy sauce $22.50
  • Fried noodle with seafood $12.00
  • Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • 22cm Tarte (Take Away) $ 52.50
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • Loaf Multigrain (Take Away) $ 5.60
  • Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
  • Gorgonzola dolce with pear and lavoche $12.00
  • Selection of toasts and condiments
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • -Add smoked salmon $5.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • -Tomato, basil & bocconcini $8.50
  • -Add smoked salmon $5.00
  • Signature Soya Tofu Pudding $4.80
  • Vegetarian Egg Omelette on Rice $9.90
  • Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
  • Mentaiko with spaghetti in cream sauce - Japanese style cod roe creamy pasta sauce tossed with spaghetti $12.90
  • Baked Pork Chop with Fried Rice $11.50
  • Crispy Pork Chop Burger - Baked Bun filled with grilled pork chop $6.60
  • Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
  • Signature Almond Tofu Pudding $4.80
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Thai jasmine white rice $3.00pp
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
  • Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
  • Green curry, char grilled beef, baby corn, Thai eggplant $28.00
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Garlic bread $9.00
    • garlic butter, herbs
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Mediterranean tastes $25.00
    • mezze tray
Biero

Biero

location

Address

525 Little Lonsdale St, Melbourne, Victoria, Australia

phone

Phone

0396000940

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Location
525 Little Lonsdale St, Melbourne, Victoria, Australia
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