Big Oma's House in Coffs Harbour Menu

None

Nearby Sample Menus

  • Add A Garlic Bread $5.00
  • Ham $1.00
  • Mushroom $0.50
  • Capricciosa N/A
    • Harn, Mushrooms ,artihoke & Oliven
  • Italian Marghertia N/A
    • Tomato, base with basil, bocconcini, olive oli and salt
  • Potato Base $2.00
  • Pancetta $4.00
  • Ravello N/A
    • Eggplant, ricotta, and Pesto
  • Green Curry King Prawn $17.90
  • Satay Seafood $18.90
  • Vegetables in Curry Sauce $13.50
  • Seafood Omelette $19.90
  • w/Chicken $15.90
  • Boneless Lemon Chicken $14.90
  • Combination $17.90
  • Braised Chicken with Cashew Nuts or Almonds $15.90
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Sauce - Sweet & Sour N/A
  • Kentucky Burger $7.95
  • Sauce - Creamy Aioli $0.50
  • Coleslaw Regular $3.75
  • Mini spring rolls (8) $4.90
  • Boneless chicken (lemon or plum) $13.50
  • Thai spicy chicken $13.90
  • Beef with veges $13.50
  • Laksa Combination $15.90
  • Garlic combination $16.90
  • Special fried rice with king prawns and BBQ pork Small: $8.90, Large: $11.90
  • King prawn cutlets 3: $6.50, 6: $12.50
  • Babylicious $149
  • Strawberry Fields Torte $30.95
  • Chocolate Chip $25.95
  • Ascot $149
  • Tangy Lemon $25.95
  • Pretty In Pink $209
  • Blueberry $25.95
  • Pavlova Dressed $28.95
  • BBQ Pork Vegetables $14.50
  • Chicken Sweet Corn Soup $5.00
  • Ma Po Tofu (spicy) $16.00
  • Chilli Lamb $17.00
  • Sizzling Mongolian Chicken $14.50
  • King Prawn Chow Mein $18.50
  • Thai Red Curry Chicken $15.50
  • Chicken with Black Bean Sauce $14.50
  • Crispy Bacon Rashers $3.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Corn on the Cob (LG) $2.95
  • Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
  • Khao Pad (Fried Rice) N/A
  • Pad Phet (Very hot, thick, Red Curry Paste) N/A
  • Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A
  • Pla Choo Chee - Deep Fried Whole Fish with Red Curry Sauce, Pineapple, Capsicum N/A
  • Pad Phuk - Mixed vegetables, garlic, oyster sauce N/A
  • Gang Kari (Yellow Curry) N/A
  • Larb Nua Yang - Charcoal Beef Fillet Salad N/A
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
  • Coconut Rice (per serve) $2.00
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Nua Tod - strips of beef, garlic, sweet soy $13.50
  • Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
  • - Entree / Main
  • Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
  • Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
  • Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
  • Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90
  • Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
  • Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
  • Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit $5.50
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
  • Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
  • Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
  • Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
  • Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
  • Patate fritte (Potato chips w rosemary mayonnaise) $8
  • Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
  • -large $18.00
  • Hawaiian
    • ham, pineapple & capsicum
  • -small $12.00
  • -large $18.00
  • -small $10.00
  • -small $12.00
  • Cheesy pesto garlic bread $4.00
  • Smokey po $10.00
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
  • Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Cheese - beef pattie, cheese $6.30
  • BLT - bacon, lettuce, tomato, mayo $6.00
  • Chicken Schnitzel $6.00
  • Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
  • Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
  • Croissants - ham, cheese, tomato $5.00
  • Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
  • Eggs on Toast - with bacon & grilled tomato $8.50
  • BBQ Chicken BBQ sauce, mozzarella, chicken breast, mushroom, Spanish onion & capsicum $16
  • - Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
  • Oysters Kilpatrick $16 / $26
  • Bruschetta $7
  • - w/ chicken + $3
  • Fantasia Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce $18
  • Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17
  • Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
Big Oma's House

Big Oma's House

location

Address

215 Pacific Hwy N, Beside the Clog Barn, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266524633

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Dutch

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff

Location
215 Pacific Hwy N, Beside the Clog Barn, Coffs Harbour, New South Wales 2450, Australia