Address
215 Pacific Hwy N, Beside the Clog Barn, Coffs Harbour, New South Wales 2450, Australia
Big Oma's House in Coffs Harbour Menu
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None
Nearby Sample Menus
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Choose A Pasta N/A
- Fettuocine, Spaghetti or Penne
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Special N/A
- Ham, Bacon, Mushrooms, capsicum, onions and pineapple
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Bolognese N/A
- Prime mince, cooked in tomatoes, herbs and spices
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Spinach and Ricotta Ravioli VE $21.50
- Served in an Italian napoletana sauce
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Three Cheese Pizza N/A
- Mozzarella, ribotta and bocooncini
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Hawaiian N/A
- Ham and Pineapple
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Beef Tortellini $21.50
- Beef Tortellini served in a creamy zucchini sauce
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Capricciosa N/A
- Harn, Mushrooms ,artihoke & Oliven
- Steak with Cashew Nuts or Almonds $15.90
- Vegetable Omelette $13.90
- Char Shiu with Plum or BBQ Sauce $15.90
- Seafood Cocktail $7.90
- Prawn Cocktail $7.90
- Combination $17.90
- Banana Splits $7.90
- w/chicken or beef $15.90
- Original Tenders SoSalad $7.95
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Coleslaw Regular $3.75
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Chicken, Bacon & Egg Twister - $6.95
- Gravy Regular $3.75
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Original Recipe Chicken 1 Piece - $3.00
- Laksa seafood $16.90
- Beef in black bean $13.50
- Salt and pepper pork $13.50
- Seafood spring rolls (3) $6.00
- Crab sweet corn $7.50
- Satay king prawns $17.90
- Half roast duck in plum sauce $18.90
- Satay Chicken or Beef - Chilli Chicken or Beef - Chicken or Beef with Black Bean Sauce - Sweet and Sour Pork - Honey Chicken - Mongolian Beef $9.90
- Marble Mudcake $30.95
- White Cherry $99
- Strawberry $25.95
- Original Sin $38.95
- Tropical Glazed $28.95
- Mississippi Baked $30.95
- Boston Mudcake $28.95
- Ascot $149
- Sizzling Mongolian Squid $16.00
- Fried Rice S $6.50/L $7.50
- Beef with Almonds $15.00
- Szechuan Beef $14.50
- Stir Fry Chicken with Black Pepper $15.50
- Sate Combination $16.50
- Chinese Braised Curry Chicken and Rice $14.50
- Sate King Prawns $17.50
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
- Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
- Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base N/A
- Tom Yum (Mild Lemon Grass Soup) N/A
- Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
- Yum Woon Sen - Vermicelli Noodle Salad N/A
- Banana with Coconut Milk N/A
- Pad Kaprao - Basil, garlic, chilli, oyster sauce, vegetables N/A
- Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
- Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
- Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Coconut Rice (per serve) $2.00
- Hoy Ma Lay Puk Mussel $14.50
- Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
- Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
- Banana and coconut $3.00
- - Entree / Main
- Shahi Paneer Fresh paneer cooked with fruit, fresh herbs and spices in a thick creamy sauce. $17.50
- Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
- Chicken Tikka Masala Tandoori boneless chicken pieces cooked with chefs special spices, capsicum, onion and fresh coriander (Mild - Medium) $16.95
- Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
- Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
- Patate fritte (Potato chips w rosemary mayonnaise) $8
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- Peperonata (Tomato, mozzarella, sausages & red peppers) $21
- Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
- Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
- Margherita (Tomato, bocconcini, basil & oregano) $16
- Parmigana (Tomato, mozzarella, ham & eggplant) $21
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-add and get $5.00
- 2 x garlic breads, 1x 1.25L soft drink
- Smokey BBQ bolognese with penne & parmesan $8 / $10
- Sweet chili chicken $10.00
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Supreme
- ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
- -family $20.00
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Cheese pizza $10.00
- small
- Cheesy pesto garlic bread $4.00
- family $12.00
- Autumn Salad $7.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Beer Battered Chips w/ garlic & cracked pepper aioli $7.00
- Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
- House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
- Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
- Eggs on Toast - with sausage & grilled tomato $9.50
- Small $2.50
- Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
- Extras - Cheese, Pine 60¢
- Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
- Cheese $3.50
- Bacon & Egg Roll & Medium Coffee $8.00
- - 1/2 Doz / Doz
- BBQ Chicken BBQ sauce, mozzarella, chicken breast, mushroom, Spanish onion & capsicum $16
- Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
- Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
- 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
- Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
- Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
- Fried Veal Funghi w/ creamy mushroom sauce $28
Big Oma's House
Phone
0266524633
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Dutch
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Waitstaff
215 Pacific Hwy N, Beside the Clog Barn, Coffs Harbour, New South Wales 2450, Australia
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