Big Papa's Food Truck in Darling Harbour Menu

None

Nearby Sample Menus

  • Sydney Rock Oysters - Sweet Vinegar Dressing Dozen: $44.00
  • Grilled Fillet Steak & King Prawns - Prawn and Dill Mash with Béarnaise Sauce $48.00
  • Garlic Bread $4.50
  • Boneless Fried Fish served with Chips and Salad $15
  • Tasmanian Salmon Tail - Served with a Saffron Pilaf $39.00
  • Served with a choice of Soft Drink and Dessert of either N/A
  • Nick’s Signature Seafood Chowder $16.50
  • Vongole and Crab Meat Pasta - Parmesan, Tomato and Pesto Sauce $38.00
  • STARTERS - CALAMARI Crumbed and deep fried, served with tartare sauce and a wedge of lemon. $9.95
  • - LONG STACK Four Pancakes $9.95
  • Cherries $3.50
  • Sour Cream $1.50
  • Grilled Banana $2.00
  • Tartare Sauce $1.50
  • NED KELLY A buttermilk pancake with whipped butter, scrambled egg and bacon. $6.95
  • THAI CHICKEN Thai style chicken breast pieces in satay sauce with carrots and coriander. Served on a bed of mixed lettuce and topped with fresh bean shoots and crispy ginger. $15.95
  • Penne Carbonara Double smoked ham w/ shallots and penne pasta in a traditional egg sauce w/ shaved grana podano. $24
  • Vegetarian Grilled zucchini, eggplant, mushroom, semi dried tomatoes, cheese and rocket pesto. $15
  • Smoked Ham Shaved smoked ham, fresh juicy tomato, Spanish onion, cheese and a creamy aioli. $16
  • Chocolate or Strawberry Sundae Ice cream, fresh Cream, nuts and topping $10
  • Mushroom, grilled capsicum, onion & spinach $11.5
  • Eye Fillet 250 grams * Eye fillet grilled served w/ homemade potato wedges garnished w/ roasted tomato and rocket. $31
  • Sausages x 2 $3
  • Salt n Pepper Calamari * Flash fried & served on wild rocket & topped w/ a sweet chilli aioli. $13
  • PRAWNS IN COCONUT SAUCE OF ONION, TOMATO, GARLIC, CHILLIES & GINGER; WITH, CARDAMON, CLOVE, CASSIA LEAF; (MAY BE PREPARED WITH SCALLOPS AND CALAMARI AS WELL, IF PREFERRED): CHINGRI MALAI CURRY $29.50
  • RICE STRING-HOPPERS: IDDIAPPAM $3.90
  • DESSERT: ICE CREAM/KULFI -
  • PHIRNEE INDIAN RICE PUDDING WITH PINEAPPLE, ALMONDS AND PISTACHIO $8.90
  • A) LUNCH/DINNER (FOR 2 OR MORE PERSONS) $52.50 PER PERSON
  • OVEN BAKED & SMOKED CUP MUSHROOMS STUFFED WITH ONION, TOMATO, PANEER, CHEESE & BASIL MIX: DULARI KUMBH $11.50
  • SALMON – OVEN ROASTED WITH ‘TULSI AND SUVA’ YOGHURT, GOLDEN GARLIC, CHILLI, LEMON JUICE & GARAM MASALA; CAPSICUMS & PRAWN TOPPING; MASH; LEMON-TURMERIC REDUCTION; MINT CHUTNEY: MACCHLI SARTAJ $32.90
  • HANWOOD $6.50
  • RIBS PLATTER A selection of beef, lamb and pork ribs served with crunchy chips $52
  • BEETROOT CARPACCIO Ginger infused beetroot, fresh orange, baby watercress, crumbled Milawa Ceridwen ash goats cheese, shaved fennel & toasted walnuts with fresh lemon and olive oil $14
  • New Yorker (150D, MB 2+) 350g $46
  • HIGH COUNTRY PORK BELLY Char-grilled strip belly caramelised in palm sugar and served with a fresh snow pea and carrot salad. Finished with crispy crackling, peanut oil and a kaffir lime dressing $16
  • BERRY POT CHEESCAKE Fresh mixed berries and Madagascan vanilla bean infused cream on a crumbled biscotti base $14
  • Rib-Eye 350g $39
  • Crumbled King Island Blue Cheese $4
  • HAND-MADE AGNOLOTTI Caramelised pumpkin and roasted sweet potato agnolotti, crispy sage, butternut cream and toasted pine nuts $23
Big Papa's Food Truck

Big Papa's Food Truck

location

Address

Location Varies, Darling Harbour, Sydney

phone

Phone

0423868303

email

Email

None

clock

Opened hours

6 PM to 9 PM (Thu-Sat), Mon, Tue, Wed & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

Food Truck

Location
Location Varies, Darling Harbour, Sydney
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