kimchi- tofu rice cake, stewed in spicy soup with pork in hot pot
Seafood udon $14.50
thick japanese udon noodle in soup with seafood
Chap sal tang soo yook N/A
marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce
Karage chicken kare ton $12.50
deep fried chicken bite with vegetables in japanese style mild curry on rice
Potato korokke $8.00
deep fried bread crumbed potato croquettes
Sam gye tang $25.00
korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Hot Pot bibimbap $16.50
health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
Seafood yaki udon $15.50
wok tossed japanese thick udon noodle with seafood and vegetables