Bike Rack Cafe in Ballarat Menu

None

Nearby Sample Menus

Bruschetta - diced fresh tomato, onion and garlic on crusty bread, topped w/ shaved parmesan and candy balsamic $8.00
Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
Margherita $15.00
Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
Caesar $16.50; add chicken: $4.00
Trio of dips - served w/ garlic flat bread $9.50
Thai Fish Cakes - served w/ a chilli citrus dressing $12.50

A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
Baked Mushrooms and Fetta with your choice of garlic or herb butter $13.00
Porterhouse (200g/400g) $26.00/$33.00
Creme Caramel served with Vanilla Ice Cream & Cream $11.00
Baked Sweet Potato $5.00
Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
Salmon Steak with Creamy Garlic & Chive Sauce $31.00
Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00

Juice $3.50
Fresh Tomato Tomato base, sliced tomato, mozzarella, basil & olive oil $14.00 / $16.30 / $18.60
Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
Hot Chocolate $3.70
Flat White $3.70
Soft Drink 1.25 lt $4.50
Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives $10.40 / $12.80 / $16.00
- 3 scoops $6.80

CHICKEN PARMA 23.00
- w/ Napoli, Istra ham, mozzarella, chips
*(Add Chicken + $4)
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
LA MADRE FRUIT TOAST (2 slices) [v] 6.00
CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
STEAK SANDWICH 21.00
- w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00

Garlic & parmesan bread $7.50
Soup of the day $12.50
- See specials boards
Braised beef rib (GF) $30.00
- Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
Pan seared scallops (GF) $21.00
- Served with pea smash, pancetta and lemon infused oil
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
-Green peppercorn & brandy
Chicken schnitzel & chips $13.00

Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
Mooh Jan Ron Pork marinated in Thai sauce, cashews, sesame seeds and mixed vegetables $21.90
Pahd Kaprao Hot and Spicy stir fry meat, mixed vegetables in a chilli and Basil sauce. $20.90
Ginger Duck Fillet Lightly fried duck fillet topped with ginger, mango and chilli sauce. $39.50
Pahd Panang Taw Hu Fried silken Tofu in a Panang curry and peanut sauce. $20.90
Tom Yum Puk Hot and spicy sour vegetable soup $10.00
Thai Satay Chicken (4 pieces) Sticks of satay served with our tasty peanut satay sauce. $10.00
Pahd See Ew Stir fried rice noodles with egg, dark soya sauce and mixed vegetables. $20.90

Chicken parma served with chips $9.00
Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00
Chocolate mousse $3.50
Caesar Salad - Cos lettuce, tasty croutons, anchovies, bacon, poached egg and parmesan cheese tossed with a traditional house made caesar dressing $16.50, W/ Chicken: $20.50, W/ Prawns: $22.00
Salt & Pepper Calamari - Salt & pepper dusted calamari served with a roquette and parmesan cheese salad accompanied with aioli $15.50
Chocolate pudding served with double cream $9.50
Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00

EXTRA SAUCES $0.50
SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00

- Vegetarian Lasagne Combo Combo Side N/A
Potato Salad Roasted Chat Potatos, Smoky Bacon, Spring Onions, Roasted Capsicum and our House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
- Lamb Curry Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- Lamb Curry Combo Size Regular $10.95 / Large $13.95 / Family $29.95
Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). -
Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). -
Meatballs Quality Beef Mince Balls with Fresh Herbs, Parmesan, Eggs and Garlic Roasted in a Rich Tomato and Herb Sauce. -
Lemon Merinque Our interpretation of this classic dish with a house-baked light buttery pastry shell, rich lemon filling made with our home grown lemons, and a glossy, light meringue peaked topping. $3.95