Bing Me Up in Geelong Menu

None

Nearby Sample Menus

  • 1/2 chicken $15.00
  • Lamb $20.00
  • Pork $20.00
  • -Pork
  • Apple sauce, mint jelly, gravy
  • -large $15.00
  • with your choice of pork, lamb, beef, chicken $6.00
  • Chicken parmigiana $7.50
  • Izgara Kofte -    Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
  • Beetroot - beetroot, sesame paste and spices $5.00
  • Mexican - Tomato, cheese, hot salami, onion    capsicum, olives, chilli spices and garlic. Sml $11.00 / Med  $14.00  / Lge  $17.00 / Xlg  $1
  • Soft Drinks 1.25 litre $5.00
  • Calamari Fritti -  Crumbed Calamari Rings Served with Salad, Tartare Sauce And Chips. $22.00
  • Special - Tomato, cheese, ham, mild salami    mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50  / Med$15.50 / Lge  $17.50 /Xlg $20.00
  • Turkish Banquet For Two -  Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And   Two Tea Or Coffee. $52.00
  • Gianduiotto $5.50
  • Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
  • Salt & Pepper Scallops $32.00
  • Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
  • Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
  • Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
  • Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
  • Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
  • Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
  • Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
  • The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
  • Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
  • Sticky date pudding with caramel sauce…. $8
  • Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
  • Greek Salad…. $9
  • Spinach & fetta borek or $11.00
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • Strawberry Fields Torte $30.95
  • Tiramisu Torte $29.95
  • Continental Eclairs $2.95
  • Double Choc Strawberry Torte $30.95
  • Lollipop Cake $209
  • Continental Apple Cake $26.95
  • Marble Baked $26.95
  • Passionfruit $25.95
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • - A scoop of vanilla ice-cream + $3.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • - With cheese $12.00
  • Sliders & Chips pulled pork $14.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Vege Breakfast $14.00
  • Salmon Pattie & Salad $9.50
  • Smashed Avo w Poached Egg $11.00
  • Chicken Schnitzel & Chips $14.50
  • Beef Burger & Chips $14.50
  • Calamari Salad $14.50
  • Pad Woon Sen Stir fried Vegetables with Glass Noodles -
  • Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
  • Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
  • Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
  • Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00
  • Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
  • - Chicken, beef or pork $12.50
  • Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
Bing Me Up

Bing Me Up

location

Address

102b Little Malop St, Geelong VIC 3220, Australia

phone

Phone

0342188162

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Crepes

features

Features

Location
102b Little Malop St, Geelong VIC 3220, Australia
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