Birdie & Eagle Bistro in Bathurst Menu

None

Nearby Sample Menus

  • Szechuan combination
  • Fillet steak black pepper sauce
  • Braised chicken with almonds/cashews nuts
  • Hokkien chow mein
  • Sambol pork rins
  • Curried king prawns and rice
  • Sate scallops
  • Braised chicken with chinese mushrooms
  • Hawiaan Chicken Burger & Chips N/A
  • - Mixed Grill -
  • Gourmet Pepper Steak Sandwich With The Lot & Chips N/A
  • Greek Salad Topped With Dusted Squid N/A
  • - T-Bone -
  • Prawn Twisters With Chips & Salad N/A
  • - Atlantic Salmon Fillet -
  • - Sirloin -
  • Braised Chicken & Rice n/a
  • Honey King Prawns n/a
  • Steamed or Fried Duck with Crab Meat Sauce n/a
  • Stir-Fried Mixed Vegetable n/a
  • Ham & Chicken Roll (Large or Small) n/a
  • Braised Chicken with Ginger & Shallot n/a
  • Sang Choy Bow n/a
  • Satay Combination n/a
  • 300g Rump Steak $17.00
  • Macadamia Nut Chicken tenderloins with fresh salad and sweet chilli aioli $12.00
  • Barramundi and Prawns grilled barramundi with garlic sweet chilli prawns over mashed potato and green beans $26.00
  • Seafood Plate barramundi, fresh and cooked prawns, mussels, salt and pepper squid, scallops, oysters, kilpatrick and balmain bugs served with chips and salad $28.50
  • All cooked to your liking with choice of sides and sauces -
  • 300g Scotch Fillet Steak $26.00
  • Seafood Marinara prawns, squid, mussels, fish and scallops cooked in a tomato and white wine cream sauce $19.50 / $15.50
  • 350g Sirloin Steak $24.50
  • Original Tenders Go Bucket $3.75
  • Wicked Wing Go Bucket $3.75
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Original Recipe Burger $5.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Sauce - Tomato N/A
  • Houmas balila $7.00
  • Falafel $1.50ea
  • kafta Roll $8.00
  • Cabbage Rolls $2.50 ea
  • Mixed Nuts $4.00
  • Lebanese Sausages - With Tabouleh and Houmus $23.90
  • Vegetarian Plate - mixed Lebanese food $22.90
  • Mixed Bean Salad $8.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • VIC BURGER THE LOT! $19.50
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • VIC STEAK SANGA THE LOT! $17.50
  • Bacon $2.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • Grilled Ocean trout, squid ink quinoa, baby Octopus, preserved lemon, dill & broad bean salad $40
  • Char Sui roast duck, honey cashew & frize salad N/A
  • Raspberry & rosewater bombe, white chocolate fudge cake & Eton mess $16
  • Suckling pig served with pears caramelised in cider & honey carrots $40
  • Steamed baby beans with toasted almond butter $8
  • Steamed baby beans with toasted almond butter $8
  • Mushroom pathiviere. Chestnut puree, Newbridge truffle butter $40
  • Fat chips with aioli $8
  • Herbal Teas - Peppermint, Rosehip, Camomile $2.00
  • Tea - Pot of Tea $2.00
  • Vol Au Vent - delicious filling in a flaky pastry shell, check variety $6.90
  • Croissants - leg, ham, cheese & pineapple $6.50
  • Savoury Crepe - creamy filling, check variety $6.90
  • Hot Chocolate - with cream $2.00
  • Quiche - homemade, check variety $6.90
  • Coffee - short black $1.60
  • Babychino $1.00
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • For a two slice melt add$6.20
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Milkshakes (malt available) $5.40
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Avocado, Bacon & Cheese (Regular/GF) $9.50/$12.00
  • Avocado, Spinach, Sundried's & Cheese (Regular/GF) $9.50/$12.00
  • Homemade Pesto, Tomato & Mozzarella (Regular/GF) $9.50/$12.00
  • Turkey - brie, red onion, baby spinach & cranberry sauce (Regular/GF) $9.50/$12.00
  • Banana, Bacon & Cheese (Regular/GF) $9.50/$12.00
  • Vegie - roasted caps, swiss cheese, homemade pesto, sundried toms & baby spinach (Regular/GF) $9.50/$12.00
  • Leg Ham - homemade pesto, sundried toms, mozzarella & rocket (Regular/GF) $9.50/$12.00
  • Leg Ham, Pineapple & Cheese (Regular/GF) $9.50/$12.00
  • Guacamole $4
  • Caesar Salad - With Chicken $14
  • Nicola's - Chicken pieces, prawns, parsley in a white wine & garlic cream sauce topped with freshly grated parmesan $20
  • Pulled Pork Slider - Slow roasted pork with a crunchy homemade coleslaw served on a fresh brioche roll $15
  • Mariiner Schnitzel - Crumbed Chicken breast topped with a creamy garlic seafood sauce $22
  • Chicken Roulade - Juicy chicken breast rolled with asparagus, lemon, thyme & brie with a parsnip puree & crispy polenta chips $26
  • Sweet Potato Salad - Roast sweet potato tossed with almonds, soft danish feta & baby spinach sprinkled with aromatic dukka & a balsamic dressing $15
  • Cajun Chicken Burger - Cajun infused chicken tenders with salad, sweet chili aioli, avocado and bacon served with chips $15
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
Birdie & Eagle Bistro

Birdie & Eagle Bistro

location

Address

136 Vittoria St, Bathurst, New South Wales 2795, Australia

phone

Phone

0419238137

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Groups

Location
136 Vittoria St, Bathurst, New South Wales 2795, Australia