Aldo's Vegetarian - Topped with Napoletana sauce and a variety of vegetables, fetta cheese and cherry tomatoes Small: $17.50, Large: $19.50, Family: $26.50
Greek - Fresh garden salad in a tangy dressing topped with fetta cheese and Greek kalamatta olives with a hint of mint $14.50
Cheese and Pesto Pizza Base $11.00
Al Pacino - Creamy pesto chicken scattered with sun dried tomatoes, ref peppers and cheese Small: $17.50, Large: $19.50, Family: $26.50
Minestrone Soup - Complemented with garlic butter croutons $10.50
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Cheese Sauce (LG) $1.95
Pineapple Ring (LG) $0.95
Napoletana Sauce (LG) $1.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95