Biri Biri in Redfern Menu

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Nearby Sample Menus

Chargrilled I'm Angus Rib Eye Steak - Peppered & with Native Pepper Sauce $39.00
Ribeye on the Bone $36.00
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise $3.00
Crumbed Chicken Tenders - Served with chips & salad $12.50
Rump Steak $19.90
Riverina Rack of Lamb - With Spiced Aubergine, Cumin Mayonnaise & Harissa Oil $38.00
Prawn & Avocado Salad - Fresh Prawns, Baby Cos Lettuce with a Lemon Vinaigrette Dressing $21.00
Greek Salad - Cos Lettuce, Roma Tomatoes, Cucumber, Fetta & Oregano with a light dressing $16.00

Sausage Wrap $8.00
Baklava (layers of pastry filled with nuts and syrup) $3.00
Deluxe Banquet (12 dishes chosen by the chef) $ 35.00 per person
Spicy Lamb - spicy lamb strips grilled, topped with fresh hot spices, served with rice or lettuce $14.00
Mixed Entrée (For Two) hommos, baba ghannouj, tabbouli, falafel, tahini $17.00
Turkish Delight (a bite size jelly sweet) $3.00
Mixed Vegetarian Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, eggplant, falafel, spinach roll & beans $25.00
Fool M'Dammas - warm fava beans, tossed in lemon, garlic, tomato & fresh herbs $9.50

Karinto manu (Red bean bun) $5.00
Soft Drink & Gyoza $8.00
Prawn $4.20
Seaweed Salad (Seaweed with Japanese dressing) $8.00
Okonomiyaki (Seafood pancake) (Any two dishes served with miso soup and rice) $11.00
Whiting Tempura (2p) $8.00
Geso Karaage (Squid legs) (Any two dishes served with miso soup and rice) $11.00
Sweet red bean on ice cream + $1.00