Birkenhead Tavern in Port Adelaide Menu

None

Nearby Sample Menus

  • STEAK OF THE DAY Please see our Specials Board n/a
  • PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
  • SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
  • MEDITERRANEAN - Add tuna $3.50
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
  • PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • Chicken Vegetable Stir Fry with noodles $17.90
  • Chicken Schnitzel $15.90
  • ‘Anchor’ Burger $14.90
  • Cake of the Day (on Dessert Board) $8.90
  • Pasta of the Day $8.90
  • Crumbed Calamari $13.90 / $16.90
  • Porterhouse Steak (400g) $24.00
  • Sticky Date & Walnut Pudding $8.90
  • American $24.95
  • Coffee Pecan Torte $29.95
  • Passionfruit $25.95
  • Fruit Flan $28.95
  • Chocolate Chip $25.95
  • Marble Baked $26.95
  • Babylicious $149
  • True Love Kiss $249
  • Double Crunch Burger $4.95
  • Wicked Wings 10 pieces $9.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - Sweet Chilli N/A
  • Original Tenders SoSalad $7.95
  • Wicked Wing Go Bucket $3.75
  • Wicked Wings 3 pieces $3.50
  • Wedges - Served with sweet chilli sauce and sour cream $6.50
  • - Ham and Cheese Tomato add $0.50
  • Tuna Patties - served with chips and salad $9.90
  • Beef or Chicken Parmigiana - served with chips and salad $13.90
  • Toasted Sandwiches $4.00
  • Calamari - served with chips and salad $9.90
  • Beef or Chicken Schnitzel - served with chips, salad $10.90
  • Bowl of Chips $5.50
  • Reef Sauce - Prawns and Bearnaise Sauce $4.95
  • Pavlova GF - Fluffy pavlova served with whipped cream, strawberries and passionfruit caulie. $7.50
  • Oysters - Kilpatrick 1/2 doz: $12.90, doz: $19.90
  • Roast Pumpkin, Spinach & Feta Risotto GF - Fluffy aborio rice, roast pumpkin, spinach and feta with a touch of white wine and cream. $16.95
  • Calamari - Tender calamari rings, cooked your choice of our special salt and pepper seasoning or crumbed. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $17.95
  • Gourmet Beef Burger - Chef’s own recipe beef patty. Served with bacon, egg, lettuce, tomato, onion, beetroot and cheese with the Chef’s special burger sauce. $14.90
  • Add Chicken $4.50
  • Moroccan Lamb Cutlets GF - Marinated lamb cutlets cooked to perfection served on a bed of mash. $22.95
  • Sticky Date Muffin - With butterscotch sauce, chantilly cream and vanilla ice cream $10.50
  • BBQ Chicken - With chicken, bbq sauce, onion, bacon and cheese $15.90
  • Seasonal Vegetables $7.90
  • Wedges - With sour cream & sweet chilli sauce. Extra Bacon & cheese, +$3.00 $9.50
  • The British Seafood Platter - An array of fried, grilled and natural seafood: Grilled or battered flathead, garlic prawns, scallops, salt & pepper squid, salmon, natural and kilpatrick oysters, chips For 1: $32.50, For 2: $59.00
  • Onion Rings - With a side of herb aioli sauce $8.50
  • Margherita - With tomato, red onion, basil, herbs, baby spinach, garlic topped with cheese $15.90
  • Citrus Tart - With vanilla ice cream, toffee shard drizzled with orange coulis $10.50
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • Kadai Paneer L: $9.50, Extra Large: $13.50
  • Lamb Vindaloo L: $12.90, Extra Large: $17.90
  • Chole Puri $7.50
  • Plain Roti $1.00
  • Jeera Rice L: $4.90, Extra Large: $6.50
  • Patra - aloo leaves (of the taro plant) rolled with gram flour, boiled & half fried with organic herbs and spices $5.90
  • Lentil Curry L: $8.90, Extra Large: $10.90
  • Chicken Vindaloo L: $12.90, Extra Large: $17.90
Birkenhead Tavern

Birkenhead Tavern

location

Address

3-7 Riverview Street, Birkenhead, Semaphore, Adelaide

phone

Phone

84496558

clock

Opened hours

12 Noon to 9:30 PM (Mon-Fri), 8:30 AM to 11 AM, 12 Noon to 9 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups ,  Bar

Location
3-7 Riverview Street, Birkenhead, Semaphore, Adelaide