Biryani Factory in Seaton Menu

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Nearby Sample Menus

Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Salmon Royale - Scrambled eggs w parmesan, parsley served w smoked salmon, spinach, asparagus, hollandaise on seeded brioche roll $ 17.00
Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00
Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
Feta $ 3.00
Chef's Mixed Leaves - cucumber, oil, sea salt $ 7.00
Cheesy Penne $ 6.00
Linguine Pesto - home-made, pine nuts, chilli $ 17.00

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Patates - Hand cut potatoes fried $10.00
Sikotakia - Grilled marinated chicken livers $12.00
Kotopoulo Salata - Grilled chicken breast salad $26.90
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00

Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00