Atlantic Salmon Fillet (g) - crispy skinned salmon fillet with seared prawns on a Moroccan roasted vegetable cous cous with a lemon butter sauce $24.90
Oysters – “Sydney Rock Oysters” see special board for availability and variety Market Price
Mixed Entrée plate - Ideal to share - mixed platter of: prawn cutlets, spring rolls, curry samosas, S&P Squid w dipping sauces $15.90
Parmigiana - chicken schnitzel, topped with ham, Napoli sauce, & melted cheese $18.90
Stock – prime beef with bbq sauce, caramelized onion & salad $10.90
Garlic Chicken Prawn: Chicken & prawns on a garlic butter base Large $16.00 / Medium $13.00 / Small $10.00
Corfu: Fetta cheese, shallots, tomato, avocado, mushroom & rocket Large $19.00 / Medium $15.00
Italiano: Spicy Italian pepperoni, egg plant, roasted capsicums, sun-dried tomatoes, olives & anchovies Large $19.00 / Medium $15.00
Hawaiian: Ham, pineapple & prawns Large $16.00 / Medium $13.00 / Small $10.00
El Toro: Seasoned beef, spicy pepperoni, roasted capsicum, onions, jalapeno peppers, guacamole, sour cream, corn chips on a tomato salsa base Large $19.00 / Medium $15.00
Ham & Pineapple: Ham & pineapple Large $15.00 / Medium $12.00 / Small $9.00
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a