Bistro Allure in Brisbane Menu

MAINS MAINS
  • Caesar salad $24.00
    • baby cos, bacon, anchovy, crouton, parmesan, poached egg
  • Mesclun salad (V) $18.00
    • tomato, pickled onion, pine nut gremolata, balsamic, sourdough
  • Ancient grain salad (V/GF) $18.00
    • kale, citrus, raisin, curd, herb
  • Shaved vegetable salad (V/GF) $19.00
    • feta, sesame brittle, preserved lemon emulsion
  • Heirloom tomato (V) $18.00
    • Ras el Hanout dressing, yoghurt, crisp bread
  • **Add fork pulled chicken or smoked salmon $7
  • Tempura flathead $20.00
    • mesclun salad, sriracha mayo, fries, lemon
  • Crispy skin Cone Bay barramundi (GF) $26.00
    • mesclun salad, sriracha mayo, fries, lemon
  • 200 gm Angus scotch fillet, $30.00
    • mesclun salad, fries
  • Highland goat pappardelle $28.00
    • confit peppers, feta
FROM THE WOODFIRE FROM THE WOODFIRE
  • Napolitano (V) $22.00
    • vine ripened tomato, basil, buffalo mozzarella
  • Quattro formaggi, (V) $22.00
    • wood herbs, rocket, truffle oil
  • Fork pulled chicken, $22.00
    • pickled capsicum, mozzarella, olive, basil
  • *Gluten free option available. Surcharge of $3 applies
BRIOCHE BURGERS BRIOCHE BURGERS
  • Grilled Wagyu beef $24.00
    • bacon, tomato, onion relish, mesclun, cheddar, herb aioli, fries
  • Chilli spiced chicken $24.00
    • crunchy slaw, sriracha aioli, fries
  • Slow braised highland goat $24.00
    • cucumber, minted sheep’s milk yoghurt, fries
  • Truffle roasted mushroom (V) $24.00
    • spinach, feta, confit capsicum, rocket, fries
SPECIALTY SIDES SPECIALTY SIDES
  • Fries (V) (GF) $10.00
    • aioli
  • Greek style fries (V) (GF) $10.00
    • oregano salt, feta
  • Parmesan fries (V) (GF) $10.00
    • truffle, aioli
  • Crispy onion rings (V) $10.00
    • sriracha aioli, herb salt
  • Mesclun salad (V) $10.00
    • tomato, onion, pine nuts, balsamic sourdough
  • Oven roasted pretzel style baguette (V) $10.00
    • sea salt, herb butter
  • GF= Gluten Free / V= Vegetarian
DESSERTS DESSERTS
  • Trio of gelati $14.00
    • chocolate soils, candied nuts, micro herbs, fresh berries
  • Chocolate fondant pudding $18.00
    • minted chocolate ice cream, buttermilk, raspberry
  • Double set brulee passion fruit gel $16.00
    • citrus curd, meringue, candied white chocolate, raspberry
  • “The Mess” - banana $18.00
    • peanut butter and jelly ices, aero chocolate, meringue, crème fraiche, berries
  • Artisan style cheeses $26.00
    • sweet pickled carrot ribbons, poached baby pear, muscatels, quince paste, crisp breads
  • - Mt Domet double cream brie, cow’s milk / New Zealand
  • - Paraje Sotuelamos manchego, sheep’s milk / Spain
  • - Milawa blue, cow’s milk / Australia

Nearby Sample Menus

  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
  • Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
  • Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Mozuku Sunomono Vinegared Japanese Seaweed $9
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Mackarel $7
  • Prawn Salad $6
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Panini $3.50
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Focaccia $4.50
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Avocado $2.00
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Salmon $2.00
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Frittata with Salad or Chips $7.50
  • Toast (2 slice) - gf bread $3.50
  • Soup of the Day (Seasonal) $8.50
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
  • - First black / white coffee or soft drink only $1.50
  • - With cream and ice cream add $2.00
  • Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Small Chips S $3.60 / L $5.00
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Hawaiian Macon and Pineapple $14.90
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Thai caramelised prawns $14
  • Spanish meatballs w tomato chutney $12
  • Gluten free base available on request Add $3
  • Smokey BBQ beef ribs $14
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
  • CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
  • BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • FERRARA mozzarella, smoked chicken, pancetta, pistachio kernels, rocket & cashew nut $23.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • Grandma's Recipe Coleslaw $4.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Artisan Bread of the Day - with butter $6.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Ice Cream & Your Choice of Topping $3.95
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Edamame $3.50
  • Sweet Chilli Prawn $4.00
  • Crispy Chicken $2.80
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Weekday Interactive Lunch Experience $59
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Crème brulee of the day - Traditional French custard $20
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • Sofitel garden salad served with honey mustard dressing $12
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
  • Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Add a drink to your meal - Mount Franklin $2.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Stew Beef with Rice $10.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Fish Ball Noodle Soup $10.90
  • Lemon Chicken with Rice $10.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
Bistro Allure

Bistro Allure

location

Address

Cnr Ann & Roma Street, Pullman Mercure Brisbane King George Square, Brisbane, Queensland 4000, Australia

phone

Phone

0732221128

clock

Opened hours

Mon 6 AM to 10:30 AM, 11:30 AM to 3 PM, 5:30 PM to 11 PM Tue 6 AM to 10:30 AM, 11:30 AM to 3 PM, 5:30 PM to 11 PM Wed 6 AM to 10:30 AM, 11:30 AM to 3 PM, 5:30 PM to 11 PM Thu 6 AM to 10:30 AM, 11:30 AM to 3 PM, 5:30 PM to 11 PM Fri 6 AM to 10:30 AM, 11:30 AM to 3 PM, 5:30 PM to 11 PM Sat 6:30 AM to 11 AM, 12 Noon to 3 PM, 5:30 PM to 11 PM Sun 6:30 AM to 11 AM, 12 Noon to 3 PM, 5:30 PM to 11 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Lunch ,  Valet Parking ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
Cnr Ann & Roma Street, Pullman Mercure Brisbane King George Square, Brisbane, Queensland 4000, Australia
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