Address
160-162 Elizabeth St, Sydney NSW 2000, Australia
Bistro at Crown Hotel in Sydney Menu
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Nearby Sample Menus
- Roasted mushrooms $3.00
- Organic free range egg $3.00
- Organic porridge topped with banana or fruit compote $7.00
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Almond/chocolate croissant $4.50
- House baked muesli cookie $3.50
- Ricotta $3.00
- Fresh juice $5.50
- Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
- Pulpitos a la Plancha - Baby BBQ Octopus $21.50
- Whiting $17.50
- Flathead $27.00
- Sopa del Dia - Soup of the day $11.50
- Mango Gelato $9.90
- Meatballs - cooked in salsa $14.80
- Snapper $31.00
- Steam chicken with special Chinese herb $23.80
- Braised seasonal vegetables wrapped in lotus leaf $24.80
- Zilver's famous stir-fried live pipes Market Price
- Stir fried Szechuan style beef fillet with dried chilli and onions $22.80
- Live king crab, braised ee fu noodles with crab roe Market Price
- Slow braised diced abalone with sea cucumber and seasonal greens $88.00
- Hokkien style fried rice with pork, shrimp and mushroom $23.80
- Zilver cooked live abalone with loofah in hot glass pot Market Price
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Banana and Chocolate $ 6.50
- Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
- French $ 8.40
- Apple Strudel $ 6.00
- Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
- Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
- Sashimi With Tsukudani $13
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Gohan (Boiled Rice From Kitchen) $3
- Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
- Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
- Teppan Mixed Vegetables $7
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Crispy cider battered red emperor, fries, tartare $29
- Marinated sicilian olives $7
- Italian sopressa, salami, black olive, artichoke $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
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- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
- Goat Cheese, Spinach & Rosemary Quiche $11.95
- Ham & Cheese Croissant $10.95
- Macchiato $3.50
- Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
- Avocado cannellini beans, tomato chutney and sprouts $12.95
- Mesculin, tomato, red onion $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Classic margherita, buffalo mozzarella $19
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- Mixed leaf salad $12
- E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- Truffled potato mash $15
- Green vegetables with lemon oil $15
- H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
- Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- Luxe Fruit Bread with ricotta & honey $6.5
- Wagyu Beef Burger with cheese & tomato relish served with chips $18
- Fruit Salad with greek yoghurt $9
- Chicken Caesar $19
- Fries with rock salt & herbs $7
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Side of salad or vegies $3.00 extra
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- Thick Cut Chips w/ aioli $7.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- - ROASTED PUMPKIN 300 ML $4.00
- FRUIT AND NUT CUPS $4.90
- FRUIT SALAD $4.50 / $5.50
- - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- - TOM YUM SOUP $7.50
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
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Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
- Raspberry macaron
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
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Greek Yogurt $16.00
- honeycomb
- Decadent Passionfruit truffle
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Seasonal Fruit $24.00
- natural yogurt
- Warm serrano ham caramelized onion & ricotta dip
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Freshly prepared Soup $24.00
- changes daily
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Moules a la Provençale. Mussels cooked with ratatouille. -
- French fries $6
- Gratin potato $8
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- SAVOYARDE - Cheese & Potato -
- GRAND DUC - Caviar -
- Mixed salad $7
Bistro at Crown Hotel
Phone
0292676793
Opened hours
12 Noon to 3 PM, 5:30 PM to 10 PM (Mon-Sat), 5:30 PM to 10 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
160-162 Elizabeth St, Sydney NSW 2000, Australia
- Sydney Pub Food Menus
- Inner Sydney Pub Food Menus