Bistro at Old Tudor Motor Inn in Launceston Menu

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Nearby Sample Menus

Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
Napoletana - Tomato sauce gently flavoured with herbs $13.00
Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
Chicken soup (homemade) $5.50
Chicken canelloni - filled with creamy chicken & mushroom in napoletana sauce $15.00
Lasagne - Layers of pasta with bolognaise sauce, egg, ham & cheese $13.00
2 small pizzas & 1.25lt soft drink $26.00
Dipping sauce - Swee chilli, sour cream with chives & tzatziki 3.00 each

Triple Pack - 3 large pizza, garlic bread, 1.25L Coke $47.00
Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
Garlic Bread $4.50
Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00

Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
Irish Cob Loaf - With your choice of herb or garlic butter $9.00
Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00

Gluten Free Pizza Base + $4.00
Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
Levee Taster Plate (for 2 or as a main) - Smoked salmon, oysters, prosciutto, olives, grilled artichoke, mushrooms & fetta, served with sourdough $30.00
Salame Americano – Penne pasta with spicy salami, tomato, chilli & olives in a white wine and Napoli sauce $24.00
Affogato $9.60
Moroccan Chicken – Tender Marinated then pan-fried breast pieces, on spiced chickpea patty & seasonal greens $27.00
Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90

Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
Salt and pepper squid, sweet chilli - coriander sauce, Asian greens. $23- $27.5
Burnt orange bruleé w double cream and candied orange. $18
Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
Mudbar spiced lamb koftas (3) with yoghurt - mint, dressed greens. $15
Served with bread, poached & fresh fruits, oat biscuits. N/A
Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
Arancini, dressed greens $12.5

Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
Fine selection of Australian ports $5.00
Fettucine - Chicken, pine nuts & pesto $22.00
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
Fettucine - Marinara $22.00

Scallops Prezzemolo (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00
Fettucine Amalfitane (Entree/Main) - fresh tomato sauce with prawns, capsicum, mushrooms & tomato $15.00/$20.00
Fettucine Matrigiana (Entree/Main) - with bacon, onions, fresh tomato, a touch of garlic & a sprinkle of chilli $15.00/$19.00
Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
Fried Prawns (Entree/Main) $17.50/$28.00
Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms $15.00/$19.00
Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00

2. Roti Bread with Peanut sauce $5.00
7. Pick Khing
- Stir-Fried homemade chilli paste with green beans and carrot topped with kaffir lime.
Prawn or Squid $22.90
1. Roti Bread (plain flat bread) $4.00
6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
1. Cashew Nut
- Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
Chicken or Beef or Tofu or Vegetable $19.90
1. Pad Thai $17.90
- Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.

THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
Chips $3.00
Fish of the day $7.50/$10.00
200gm Porterhouse $17.50/$20.00
- and your choice of sauce
200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
Thai beef $7.50/$10.00
- and crispy noodle salad
Crumbed Calamari $7.50/$10.00

King Tow Pork $18.00
Dim Sims Steamed or Fried ( Min 3 per Serve) $6.00
Garlic Prawns and Seasonal Vegetables $23.00
#Szechuan Pepper Beans $18.00
Stewed Pork $25.00
Scallops and Seasonal Vegetables $23.00
#Seasonal Vegetable $16.00
Sweet and Sour Prawns $23.00

Lychees with an Ice Cream $3.50
Deep Fried Flounder $16.90
King Prawns & Vegetables $14.90
Curried Seafood & Vegetables $15.90
King Prawns & Chinese Mushrooms $15.90
Fish & Chips (Small/Large) $9.50/$15.90
Sweet and Sour King Prawns $15.90
Mixed Seafood & Vegetables $14.90

Served topped with shaved parmesan -
- plain $17.0
- w. roast chicken $20.5
- bbq chicken chicken, bacon, pineapple, roasted capsicum, red onion and bbq sauce $23.0
Atlantic salmon fresh tasmanian salmon served on a butternut and leek risotto with a lemon butter sauce topped with asparagus and avocado salsa (g) pirie south pinot gris (tas) $34.5
Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
Classic pizzas -

- Egg and cress $15.00
Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
Selection of classic tea room finger sandwiches -
- Vintage cheddar and tomato $15.00
- Cucumber, mint and cream cheese $15.00
Pea and mint soup with hot smoked ocean trout tartine $16.00
Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
Lamb cutlet schnitzel with pea and feta salad $22.00

Crispy Noodle (L/S) $4.50/$3.00
Chicken with Black Pepper Sauce $16.00
Pork Ribs with Black Bean Sauce $16.00
Scallops with Ginger & Shallot $22.50
Chicken with Lemon Sauce (Deep Fried) $16.00
Deep Fried Duck with Plum Sauce $26.50
Dynasty Deluxe Fried Rice(L/S) $17.50/$15.00
- Chicken, eggs, peas, ham, spring onion, scallop, shrimps, bbq pork, Garlic
Prawn Crackers $3.50

Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
Lasagna Beef or Vegetarian N/A
Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A
Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00