Address
Stonecutters Drive, Colebee, Blacktown, Sydney
Bistro at Stonecutters in Blacktown Menu
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None
Nearby Sample Menus
- - Condiments $0.60
- Smoked Salmon $9.00
- Eggs Florentine - wilted spinach, smoked salmon, poached eggs and hollandaise on a muffin $16.60
- - with yoghurt and honey $11.50
- Smokey bbq Beef Burger with crispy bacon, cheese, lettuce, tomato, onion and beetroot with chips $18.00
- - with Butter $5.20
- - with ricotta and honey $5.90
- Additions -
- Combination Omelette $11.00
- Curried Lamb Fillets and Rice $14.00
- King Prawns with Crab Meat Sauce $15.50
- Sesame Seed Prawn Toast (1/2 dozen) $11.00
- Sweet and Sour Pork (Battered) $11.00
- Mixed Entree (for one) $6.00
- Barbeque Pork Omelette $11.00
- Pork Fillets with Almonds and/or Cashew Nuts $12.00
- Spare Ribs with Salt and Pepper (Spicy) $16.80
- Pork Belly with Tasty Preserved Vegetable Serve in Claypot $16.80
- Bean Curd with Roast Pork Serve in Hot Pot $18.80
- Rice with Soy Chicken $10.80
- Congee with Boneless Chicken $9.80
- Sizzling Mongolian Beef (Spicy) $18.80
- Honey King Prawns $19.80
- Stir Fried Chinese Broccoli in Ginger Sauce $14.80
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BBQ chicken ($2 extra)
- BBQ sauce, onion, mushroom, chicken
-
Margherita
- Double cheese and tomato sauce
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Classic italian
- Tomato base, pepperoni, anchovies, mushroom, olives
-
Byron bay ($2 extra)
- Garlic base, bacon, prawns, chicken, sweet chilli
- -Mango
- -Vanilla
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Pepperoni
- Tomato base, double pepperoni and cheese
-
Create your own
- Sauces: (Tomato, BBQ, garlic, chilli, sweet chilli). Choose up to 4 toppings: (Ham, pepperoni, chicken, cabanossi, bacon, beef, olives, onion, capsicum, mushroom, pineapple, diced tomato, prawns, jalapenos, egg, anchovies and seaflakes
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- Piccolo Latte $3.80
- Spiders from$5.70
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Short $3.60
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- 1/2 Chicken $11.45
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- 2 Whole Chickens with 2 large sides* $47.25
- Egg $1.50
-
Crispy Chicken Egg Noodle Soup $15.00
- Mi Ga Don
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Rice Noodle Soup with Carrots $11.00
- Pha Ca Rot
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Grilled Pork Chops with Rice $12.50
- Com Suon Nuong
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Crispy Chicken R/ Noodle Soup S $14.00/L $15.00
- Pho Ga Don
-
Special Chicken R/ Noodle Soup S $14.00/L $15.00
- Pho Ga Dac Biet
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Tofu with Rice Noodle Soup $13.00
- Pho Dau Hu
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Combination Seafood Noodle Soup $15.00
- Hu Tieu Do Bien
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Spring Roll with Vermicelli $13.00
- Bun Cha Gio
- Combination Chow Mein $11.00
- Mixed Vegetables $9.00
- Chicken Honey Sauce $11.00
- Chicken Chow Mein with Prawn Cutlets & Fried Rice $12.50
- King Prawns with Ginger & Shallots $11.00
- Deep Fried Duck with Sweet & Sour Sauce $14.50
- Chinese Vegetables (Choy Sum) - With Oyster Sauce $10.00
- Squid with Vegetables $13.50
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- 163. Squid with Chilli Sauce 12.00
- 129. Beef with Sate Sauce 13.50
- 77. King Prawns and Cashew Nuts 15.50
- 200. Braised Chicken Chow Mein 11.50
- 63. Fillet Steak Pepper Sauce 15.50
- 141. Beef with Pepper Sauce 13.50
- 168. Deep Fried Duck with Crab Meat Sauce 15.50
- 88. King Prawns with Peking Style 15.50
- CHEES & GARLIC NAAN (PLAIN FLOUR BREAD COOKED WITH CHEESE & GARLIC ) $4.50
- KEEMA NAAN (NAAN STUFFED WITH LAMB MINCE & SPICES) $4.00
- COTTAGE CHEESE MARINATED IN SPICY YOGHURT & COOKED IN TANDOOR PANEER TIKKA $11.90
- PEAS PILAU (BASMATI RICE COOKED WITH SAUTEED & GREEN PEAS) $6.90
- Shapatu N/A
- LASSI (MANGO, ROSE, SWEET & SALTED ) $3.50
- ONION KULCHA (NAAN STUFFED WITH CHOPPED ONION & SPICES $3.50
- YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Corn on the Cob (LG) $2.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Garlic Cream Sauce (LG) $1.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Sizzling Seafood in Satay Sauce N/A
- Fried Rice with Salt Fish & Chicken Meat N/A
- Cold Cut B.B.Q. Mixed Platter N/A
- Fillet Steak with Black Pepper Sauce N/A
- Shark's Fin Soup with Shredded Chicken N/A
- Braised E-Fu Noodles N/A
- King Prawn with Egg Yolk N/A
- Live Lobster Sashimi (2 Courses) N/A
Bistro at Stonecutters
Phone
0296277081
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Coffee and Tea , French , Modern Australian , Sandwiches
Features