Bistro at Stonecutters in Blacktown Menu

None

Nearby Sample Menus

  • Caesar - cos lettuce, crisp pancetta, boiled egg, parmesan cheese, croutons and anchovies $15.00
  • - Condiments $0.60
  • Bacon and egg roll with tomato relish $9.90
  • Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.60
  • Wedges with sour cream and sweet chilli sauce $7.90
  • - With butter $4.90
  • Bowl of ice cream with any syrup $4.80
  • Chicken breast, Leg ham or Tuna $7.00
  • King Prawn Cutlets (1/2 dozen) $12.00
  • Chicken Fillets with Spicy Salt (Hot) $12.00
  • Scallops with Garlic Sauce $15.00
  • Scallops with Mini Corn $14.00
  • Deep Fried Pork Spare Ribs with Spicy Salt (Hot) $12.00
  • Chicken Fillets with Szechuan Sauce $12.00
  • Barbecue Pork with Plum Sauce $12.00
  • Chicken with Mini Corn $11.00
  • Rice with Beef/Chicken and Vegetables $9.80
  • Chicken with Mixed Vegetables $16.80
  • Fried Egg Noodles with Seafood $19.80
  • Fried Rice Noodles with Satay Beef (contain traces of peanut) $11.80
  • Rice with Beef/Chicken in Satay Sauce (contain traces of peanut) $9.80
  • Braised Bean Curd with Seafood Serve in Claypot $20.80
  • Wonton in Soup (8 per serve) $9.80
  • Salt and Pepper King Prawns $19.80
  • Garden delight
    • Tomato and garlic basem onion, mushroom, diced tomato, olives
  • Deli delight ($2 extra)
    • BBQ sauce, bacon, beef and chicken
  • Gelativo $3.00
  • Chicken caesar ($2 extra)
    • Tomato base, bacon, onion, chicken, caesar sauce
  • Garlic bread $3.00
  • BBQ meat
    • BBQ sauce, ham, cabanossi, pepperoni, bacon
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • -Chocolate
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Spicy Marinated Olives $3.95
  • PERi-PERi Mixed Nuts $3.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Long Black $3.90
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Grapefruit Tiro $4.60
  • Matcha Green Tea Latte $4.50
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Grilled Pork with Vermicelli $13.00
    • Bun Thjt Heo Nuong
  • Crispy Chicken Egg Noodle Soup $15.00
    • Mi Ga Don
  • Vegetarian Spring Rolls $12.00
    • Cha Gio Chay
  • Crispy Chicken with Rice $13.00
    • Com Ga Don
  • Combination Broken Rice $13.00
    • Com Bi Suon Cha
  • Seafood Spring Rolls $13.00
    • Cha Gio Do Bien
  • Spring Rolls w/ Steamed Rice Noodle $14.00
    • Banh Hoi Cha Gio
  • Tofu with Rice $12.00
    • Com Dau Hu
  • Chicken with Rice Noodles $11.00
  • Lamb with Black Pepper $13.50
  • Beef Chow Mein $11.00
  • Omelette Combination $11.00
  • Prawn Omelette $12.50
  • King Prawns with Chilli, Sweet & Sour Sauce $16.50
  • Combination with Soft Noodles $11.00
  • Combination Long & Short Soup $12.00
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • 110. Deep Fried Peking Chicken 13.50
  • 101. Chicken with Sate Sauce 13.50
  • 14. King Prawns and Chicken Szechuan Style 15.50
  • 208. Steamed Rice Small 2.50 Large 4.00
  • 158. Squid With Black Bean Sauce 12.00
  • 131. Beef with Tomato Sauce 13.50
  • 61. Fillet Steak Special Sauce 15.50
  • 174. Sweet & Sour Sliced Fish 13.50
  • KUCHUMBER (TOMATO & ONION) $2.50
  • KEEMA NAAN (NAAN STUFFED WITH LAMB MINCE & SPICES) $4.00
  • PRAWN COOKED WITH CAPSCICUM, FRESH GARLIC, ONION & SPECIAL SPICES GARLIC CHILLI PRAWN (HOT) $17.90
  • MOUTH WATERING COMBINATION OF A VEGETABLE SAMOSA, SEEKH KABAB, CHICKEN TIKKA & ONION PAKORA PASSAGE TO INDIA ASSORTED PLATTER (FOR ONE) $10.90
  • DICES OF LAMB COOKED IN FRESH SPANACH, SAUTEED WITH ONION & FLAVOOURED WITH CORIANDER LAMB SAAGWALA (MEDIUM) $14.90
  • MINCED LAMB MARINATED IN EXOTIC HERBS & SPICES COOKED IN TANDOOR ON A SKEWER SEEKH KABAB $9.90
  • CUBES OF HOMEMATE COTTAGECHEES COOKED WITH BLEND OF SPINACH & FRESH SPICES PALAK PANEER (MEDIUM) $11.90
  • BUTTER NAAN (BUTTER LAYERED NAAN BREAD) $3.00
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Dijonnaise Sauce $1.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Grilled Onions (LG) $1.95
  • Shantung Chicken N/A
  • Braised E-Fu Noodles with Mushroom N/A
  • Stir Fried Four Kind of Vegetables N/A
  • Seafood Bean Curd Soup N/A
  • Pork Spare Ribs Peking Style N/A
  • Braised Pan-Fried Bean Curd N/A
  • Bean Curd with Diced Chicken & Salt fish N/A
  • Chinese Broccoli with Oyster Sauce N/A
Bistro at Stonecutters

Bistro at Stonecutters

location

Address

Stonecutters Drive, Colebee, Blacktown, Sydney

phone

Phone

0296277081

clock

Opened hours

Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Coffee and Tea , French , Modern Australian , Sandwiches

features

Features

Location
Stonecutters Drive, Colebee, Blacktown, Sydney