Address
245 High Street, Maitland, New South Wales 2320, Australia
Bistro Demeure and Cafe in Maitland Menu
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Nearby Sample Menus
- Hotcakes - Three hotcakes w maple syrup + double cream $12.50
- Fish - Beer battered flathead tails, w seafood sauce, chips +salad $22.90
- Diet soft drinks - Coke zero, diet ginger beer, diet lemon, diet pineapple $3.90
- Salt + pepper squid - w seafood sauce, chips, + salad $22.90
- Nuggets + chips w tomato sauce $7.50
- Sparkling mineral water $4.20
- Poppas - Apple or orange $2.70
- Cakes, slices +cookies - Check out our cake cabinet for all the yummies + prices $6.50
- Salt n' pepper squid with tartare sc $19.00
- Garlic & cheese $6.50
- Greek salad $8.00
- Chicken scaloppini - creamy bacon & mushroom sc $23.00
- Vegetarian - vegie party, lettuce, beetroot, tomato, sour cream, sweet hilli sauce $15.00
- Gravy $2.00
- Tandoori skewers, rice & cucumber riata $13.00
- Fish, chips & tartare $10.00
- Garlic Chicken $14.80
- BBQ Pork with Honey and Soy $15.50
- Combination Chow Mein $14.80
- Sweet and Sour Pork and Rice $9.80
- Braised Beef with Tomato and Rice $13.50
- Braised King Prawn with Thai Curry (HOT) $17.50
- Garlic Beef $14.80
- Braised Chicken with Almond or Cashews $14.80
- Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. $7.50
- Tofu deep-fried bean curd,served with a plum sauce. $7.50
- Chilli Sauce deep-fried whole fish cooked and topped off with a wonderful sauce of chilli ,onion,garlic,sugar and a touch of lemon juice. N/A
- Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). -
- Beef in Oyster Sauce sauteed broccoli,onion,shallots and straw mushrooms in oyster sauce. -
- Jungle Curry (very hot!) a spicy and aromatic curry with beans, green peas and bamboo shoots. -
- Pad Khing A stir-fry cooked in ginger,onion,capsicum and shallots.flavoured with soya bean paste and fish sauce. -
- Larb A typical dish from North-Eastern Thailand. Served at room temperature, minced chicken or beef is cooked and seasoned with fish sauce, lemon juice, ground dried rice and herbs. $15.50
- Local Rock Oysters from Moffats at Port Stephens -
- Hunter - avocado, bacon, mushroom, caramelised onion and cheese $23.90
- The Godfather - 250g scotch fillet steak, caramelised onion, bacon and garlic mushroom sauce served on a sizzling plate with side serve roasted chats and seasonal vegetables $30.90
- Twice Cooked Pork Belly - pumpkin puree, spinach, chorizo, sauteed chats and chilli onion jam $25.90
- Mexicana - tomato, chilli, avocado, sour cream and cheese $23.90
- - Imperial Prime and Gravy $27.90
- Creamy Garlic Prawns - with rice and green leaf garnish $15.00
- Chicken and Bacon Linguine $12.90
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Icecream with your choice of topping $7.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
- Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
- BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
- Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
- Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
- Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo $18
- Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
- The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
- Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
- Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
Bistro Demeure and Cafe
Phone
49332085
Opened hours
Sunday
07:00 - 21:00
Monday
06:30 - 15:30
Tuesday
06:30 - 15:30
Wednesday
06:30 - 15:30
Thursday
06:30 - 21:00
Friday
06:30 - 21:00
Saturday
07:00 - 21:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
245 High Street, Maitland, New South Wales 2320, Australia
- Maitland Cafe Food Menus
- Matiland Cafe Food Menus