Bistro Franc in Broadbeach Menu

None

Nearby Sample Menus

Hash browns $ 4.00
Fish of the day- please refer to special board $ 21.90
Calamari rings & chips (available from 11:00 am) $ 11.50
Portobello mushrooms- herb roasted on sour dough, poached eggs and goat cheese $ 16.90
Pancake (1 stick- ice cream & maple syrup) $ 7.00
Hawaiian- ham, pineapple and mozzarella $ 17.90
Individual fillings- lettuce $ 0.80
Individual fillings- salami $ 1.80

Fresh Tomato $3
Goats Cheese $3
Bowl Of Fries $6
- with aioli
Hot Smoked Trout $6
With garlic thyme mushrooms $18
Coconut Bread French Toast $18
- raspberry jelly, ginger soil, vanilla bean ice cream, lemon curd & berries
Egg & Toast $6
Free Range Egg $2.5

Grilled Halloumi Salad - With roasted sweet potato, vegetable and salad $16.50
Warm Croissant - with leg ham and Swiss cheese $13.50
Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite $6.50
Quiche of the Day - Ham or Salmon or Vegetarian $14.00
Warm Croissant - with butter and jam $8.50
Eggs on Toast - (White or Wholemeal bread) - 2 large free range eggs poached or fried or scrambled $10.00
With Sourdough or Wild Grain or Gluten Free Bread $2.00 extra
Chicken, Leek and Mushroom Pot Pie $18.00