Address
Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne
Bistro Guillaume in Southbank Menu
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Nearby Sample Menus
- Shoulder $35
- Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
- Strip loin 300g $95
- Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
- Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
- Local fish at market price
- Natural oysters (6 or 12) $25 / $50
- Cos, kale and mustard leaf $9
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Iced coffee, iced chocolate Milkshakes $7
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Acqua Panna Still Mineral Water (500ml) $8.50
- Caramel, chocolate, strawberry or vanilla $7.50
- Crispy prawn rolls with seaweed $18.00
- Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
- Deep-fried crispy chicken with honey-roasted walnuts $48.00
- - Coral trout Market price
- Seafood congee with sea urchin $58.00
- Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
- Congee with minced pork and sweet corns $28.00
- Crispy roasted duck with honey and orange $58.00
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Selection of soft drinks $5.50
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Strawberry $7.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
- Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
- Grain Fed Black Angus Scotch Fillet $38
- Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
- Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
- Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
- Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
- California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
- Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
- Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A
- Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
- Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
- Assorted California Nori- Maki platter40 pcs $35
- Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise N/A
- Sesame California Nori- Maki platter 40 pcs $35
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Iced coffee, iced chocolate Milkshakes $7
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Selection of soft drinks $5.50
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Banana and Strawberry $7.50
- Mango $7.50
- - Veal Parmigiana $24.00
- Garlic Cheese Pizza $10.00
- Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
- Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing $9.00
- - Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
- - Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
- Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
- Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli $22.00
- New Zealand Scampi with Dry Miso $35
- Mushroom Soup $8
- Slow Cooked Pork Belly with Balsamic Teriyaki and Spicy Miso on Hoba leaf $34
- Scallop Sashimi New Style $21.5
- Scallop Tiradito $21.5
- Edamame $7.5
- Omelette $3
- Salmon or Yellow Tail Tartar with Wasabi Soy and Caviar $23.5
- Lemon posset, white chocolate foam $15.00
- Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
- Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
- Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
- Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
- Porcini mushroom risotto, ashed goats chèvre $30.00
- Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
- Charcuterie – House selection, mustard, pickles $25.00
- Zensai
- 8 pieces 15.00
- (inside out with furikake)
-
Lobster salad 4.60
- lobster salad, avocado (inside out With furikake)
-
Edamame 5.50
- soy beans (V)
-
Avocado 4.00
- avocado (V)
- Black sesame cake with white chocolate creamed ganache 5.00
-
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Bistro Guillaume
Phone
0392924751
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
European , French , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Groups
Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne
- Southbank European Menus
- Southbank French Menus
- Southbank Gluten Free Menus
- Southbank Vegetarian Menus
- Inner Melbourne European Menus
- Inner Melbourne French Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegetarian Menus