Address
Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne
Bistro Guillaume in Southbank Menu
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Nearby Sample Menus
- Today’s local fish $36
- Russet Burbank baked potato cheddar beans and crispy pig $9
- Rump $36
- Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
- Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
- Porterhouse 300g $46
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Banana and Strawberry $7.50
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Selection of soft drinks $5.50
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Teapot soup with matsutake mushrooms and bamboo piths $38.00
- Fried rice with fresh crab meat, conpoy and green onions $48.00
- Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
- Pan-fried scallops with vegetables $58.00
- Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00
- Drunken pigeon $48.00
- Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
- Pan-fried bean curd rolls with celery, carrot and mushroom, spicy peanut sesame sauce $18.00
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Banana and Strawberry $7.50
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
- Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
- Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
- Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
- The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
- The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
- Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
- Grain Fed Black Angus Scotch Fillet $38
- Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
- Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
- Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
- Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
- Assorted sashimi platter 45 pcs $39
- California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
- Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
- Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Apple, orange, pineapple or orange mango passion $7.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Caramel, chocolate, strawberry or vanilla $7.50
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Tiramisu $12.00
- Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
- Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00
- ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
- PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
- - Veal Schnitzel $22.00
- Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
- - Lamb Cutlets $30.00
- Trio of Ice Cream Mochi – Handmade Japanese Rice Cakes $15
- Oven Roasted Broccoli with 3 sauces $28
- Salmon $5
- Lobster Salad with Spicy Lemon Dressing M/P
- Genmai Cha Cheese Cake with Buckwheat Crumble, Strawberry Balsamic Ice Cream and Shiso Glaze, Finish off with Freeze Dry Strawberries and Baby Shiso Herb $16
- White Fish $20
- Fish and Chips Nobu Melbourne Style $27
- Soft Shell Crab Tempura with Poached Apple, Yuzu Gastrique And Jalapeno Dressing $29
- Duck breast, parsnip purée, rum dates $35.00
- Pork, veal & pistachio terrine, cornichons $17.00
- Gem & witlof salad, parmesan, aioli $9.00
- Heirloom tomatoes & buffalo mozzarella salad $10.00
- Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
- Chicken liver parfait, shallot & watercress salad $17.00
- Lemon posset, white chocolate foam $15.00
- Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
-
Sake 4.40
- fresh salmon, avocado
- Seaweed salad 7.00
-
Yakitori 20.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
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Salmon 13.50
- pan fried salmon with teriyaki on rice
- 12 pieces 26.00
- Nigiri Sushi & Sashimi
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California 4.30
- prawn, avocado, mayonnaise, masago
- Black sesame cake with white chocolate creamed ganache 5.00
Bistro Guillaume
Phone
0392924751
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
European , French , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Groups
Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne
- Southbank European Menus
- Southbank French Menus
- Southbank Gluten Free Menus
- Southbank Vegetarian Menus
- Inner Melbourne European Menus
- Inner Melbourne French Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegetarian Menus