Bistro Guillaume in Southbank Menu

None

Nearby Sample Menus

  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
  • Best end $38
  • Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
  • Roasted pumpkin honey and Warrigal greens $9
  • Flat iron 280g $44
  • Shoulder $35
  • Porterhouse 300g $46
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Mango $7.50
  • Selection of soft drinks $5.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Pan-fried eye fillet with red wine sauce Full $58.00
  • Chrysanthemum broth with mixed vegetables $30.00
  • Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
  • - Australian crayfish Market Price
  • Duck in red chilli oil $20.00
  • Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
  • Coral trout, fresh mushrooms, dried shrimp roe Market Price
  • Braised sea cucumber with dried shrimp roe and green onions $68.00
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Mango $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Banana and Strawberry $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Dry Aged Black Angus Porterhouse $31
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
  • Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
  • Victorian Grass Fed Eye Fillet $39
  • Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
  • Banana and Strawberry $7.50
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Iced coffee, iced chocolate Milkshakes $7
  • Selection of soft drinks $5.50
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Assorted California Nori- Maki platter40 pcs $35
  • Mixed assorted maki platter 80 pcs $30
  • Vegeteraian sushi platter 35 pcs $35
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
  • Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
  • Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
  • Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
  • - Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce $22.00
  • Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
  • Meat Lasagna $16.00
  • Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $18.00
  • Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00
  • Bolognaise Traditional home style mince meat sauce $16.00
  • - Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges $22.00
  • Pork Katsu $28
  • Chicken Katsu $22
  • Tempura Lunch - Chef’s selection of Vegetables with Prawns, Rice and Miso Soup $34
  • Beef Katsu $26
  • Salmon $5
  • Field Greens $11.50
  • Spicy Tuna $12/$14
  • Sea Urchin $10
  • Tuna mayo 3.90
    • cooked tuna, mayonnaise, avocado
  • Ebi Fry 12.00
    • deep fried crumbed prawn cutlet with spicy mayo
  • Chicken Katsu 12.50
    • deep fried crumbed chicken with Japanese curry on rice
  • Spicy tuna 4.60
    • fresh tuna, cucumber, shiso, spicy mayonnaise (Inside out with shichimi)
  • Chasoba 10.00
    • Cold green tea buckwheat soba with mushroom, bamboo shoots in dashi broth
  • 16 pieces 27.00
  • Lobster salad 4.60
    • lobster salad, avocado (inside out With furikake)
  • Pork katsu 13.00
    • deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
  • Pork, veal & pistachio terrine, cornichons $17.00
  • Gem & witlof salad, parmesan, aioli $9.00
  • Pickled octopus $11.00
  • Petits fours $9.00
  • Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
Bistro Guillaume

Bistro Guillaume

location

Address

Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne

phone

Phone

0392924751

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining ,  Groups

Location
Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne