Address
90 Willoughby Rd, Crows Nest NSW 2065, Australia
Bistro Hulu in Crows Nest Menu
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Nearby Sample Menus
- B.B.Q pork stir fried noodles $ 10.80
- Tom yum gong (hot) $ 9.80
- Beef broccoli cashew nut $ 12.50
- King prawns crispy noodles $ 11.90
- Seafood ginger shallot $ 12.90
- Beef rice noodles $ 10.80
- Sweet & sour pork $ 11.80
- Roast duck wonton noodle soup $ 10.80
- OCEAN PLATTER 38PCS $67.00
- Aburi Salmon $4.50
- Tuna Salad & Avocado $4.00
- Tako (octopus) $3.50
- Aburi Chashu (pork belly) $4.00
- Salmon & Asparagus Roll $4.00
- SALMON PLATTER 38PCS $49.00
- Natto Roll (fermented soybean) $3.50
- BBQ Pork $19.80
- Mini peacock rolls $4.40
- Vegetarian omelette $20.80
- Spring rolls $4.40
- Combination $22.80
- Special combination fried rice $19.80
- Chicken and sweet corn $6.50
- Tempura prawns (one serving of entree is two pieces) $6.00
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24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
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1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
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04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
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18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
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06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
- 28. Plain Rice Bowl $3.00
- Chicken $7.90
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09. Teriyaki
- Tokyo Loco Bowl's most popular sauce
- GREENS, hazelnut crumble, marjoram $8.00
- Young leaves, palm sugar vinaigrette $8.00
- French fries $8.00
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- Petit Basquitou Sheep’s milk, France -
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- Assorted Ice cream & Sorbets Ask your Waiter $12.00
- Individual $15.00
- Dirty Chai $5.20
- Passionfruit Tiro $4.60
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
- Spiders from$5.70
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Iced Long Black $4.90
- Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
- BEAN CURED AND BABY CORN $12.00
- SAKANA (fish in season) $17.50
- TEMPURA BANANA $6.00
- VEGETABLE $13.00
- SHINKO (Pickles) $3.50
- TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
- TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
- TEMPURA ICE CREAM $5.00
- Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
- Fish and Chips $12.00
- Fettuccine Boscaiola - bacon, mushroom & garlic in a white wine cream sauce sml: $14, lrg: $20.00
- Olive Bread $6.00
- Hot Chocolate / Mocha / Chai Latte reg: $4.40, lrg: $5.40
- Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
- Sydney Rock Oysters served with verjuice & eschallot sauce, Kilpatrick or Mornay ea: $3, doz: $33
- Greek Salad sml: $10, lrg: $15.00
- Kids Spaghetti Bolognese $15
- Spaghetti Amatriciana Traditional Amatriciana with ripened tomato guanciale, onion, topped with Sardinian Pecorino cheese Entree $16 / Main $22
- Pizza Bianca Rustica white base pizza Topped with mozzarella, sliced kipflerpotatoes marinated in garlic & rosemary, Sardinian pork sausage, cherry tomatoes and topped with some pecorino cheese Small $18 / Large $26
- PORCINI e SALSICCIA PORCINI MUSHROOM, SARDINIAN PORK SAUSAGE, PECORINO CHEESE AND BASILICO SMALL $21 / LARGE $27
- Kids: Baby chino $2
- Kids: Coke, sprite, pink lemonade, lift $4
- COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
- Kids Fried Calamari $18
- ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
- SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
- TANDOORI WHOLE SNAPPER Marinated in red wine and exotic spices, the snapper is dizzled with a touch of oil, pan fried till golden brown then cooked in the tandoor. Served with a delicious aromatic lem $26.95
- TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
- GULAB JAMUN $7.00
- - Chicken $18.95
- MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
- SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
Bistro Hulu
Phone
0299668899
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
90 Willoughby Rd, Crows Nest NSW 2065, Australia
- Crows Nest Asian Menus
- Crows Nest Chinese Menus
- Lower North Shore Asian Menus
- Lower North Shore Chinese Menus