Address
90 Willoughby Rd, Crows Nest NSW 2065, Australia
Bistro Hulu in Crows Nest Menu
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Nearby Sample Menus
- Chao kway teow (mild) $ 10.80
- Vegetarian mini spring rolls (6) $ 6.00
- Sweet chilli chicken (milk) $ 11.80
- Chilli chicken rice noodles (hot) $ 11.80
- Prawn chips $ 2.50
- Fish cake laksa $ 10.80
- B.B.Q pork with rice $ 10.50
- Vegetable rice noodles $ 9.80
- Fresh Tuna & Avocado $4.50
- STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
- Hamachi (kingfish) $4.00
- Tuna Salad & Avocado $4.00
- Kaki Fry (3pcs) (crumbed oyster) $4.50
- Salmon Roll $3.50
- Maguro (raw tuna) $4.50
- Bakudan Roll (spicy salmon & cucumber) $4.00
- Chinese fettucine $19.80
- Mini peacock rolls $4.40
- Mixed vegetables curry sauce (hot) $16.80
- Chow mein - combination $24.80
- Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
- King prawn fried rice $19.80
- Clear noodle (long soup) $6.50
- Chow mein - beef $19.80
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10. Karaage
- Fried chicken, Japanese style
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07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
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14. Karaage
- Fried chicken, Japanese-style (Chicken only)
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33. Agedashi Tofu $7.50
- deep fried, 5 pieces
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25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
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13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
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19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
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04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
- Petite fours $10.00
- Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
- MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
- Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
- 12 hr Pyrenees White lamb shoulder Fresh herbs, black olive, pistachio & panko crumb, duck fat potato, minted Meredith sheep yoghurt $36.50pp (to share)
- Entree -
- Cheese served with dried muscatels, grapes & lavosh -
- 7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Spiders from$5.70
- Long $3.90
- BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- Royal - chicken, swiss cheese and avocado $9.90
- Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
- add caramel, vanilla or hazelnut syrup add 80c
- TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
- FISH $10.50
- TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
- SASHIMI (Row fish) $7.00
- YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
- PRAWN $12.50
- TEMPURA ICE CREAM $5.00
- TORI (chicken maryland with onion) $18.00
- Cape Grim Grass Fed Peppered Sirloin with brocollini, roasted chats and pepper sauce $30.00
- Wagyu Beef Carpaccio with baby capers, grana padano, olive oil and aioli $19.00
- Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00
- Santa Vittoria Mineral Water - 750ml Sparkling or Still $7.90
- Moreton Bay Bug and Ocean King Prawns - in a creamy mushroom, white wine saffron sauce served over rice $36.00
- Whole Snapper cooked Greek Style served with chips and salad $29.00
- Traditional Greek coffee - Bitter, Medium or Sweet $4.20
- Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
- JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
- SPAGHETTI ALLE VONGOLE SPAGHETTI COOKED WITH SUCCULENT CLAMS, GARLIC, FRESH CHILLI AND CHERRY TOMATOS ENTRÉE $19.5 / MAIN $28
- Kids Patate Fritte $7.5
- MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
- NOBLE ONE BOTRYTIS SEMILLION’06 375ML $54.5
- NAPOLETANA ANCHOVIES AND SLICED BLACK OLIVES SMALL $15.5 / LARGE $23.5
- AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
- SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
- GULAB JAMUN $7.00
- LAMB CUTLETS (6 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $30.00
- TANDOORI WHOLE SNAPPER Marinated in red wine and exotic spices, the snapper is dizzled with a touch of oil, pan fried till golden brown then cooked in the tandoor. Served with a delicious aromatic lem $26.95
- ROYAL GOAN FISH CURRY From the Ex. Portugese colony, comes this tangy blend of fish fillets cooked with ginger, garlic, tomato & coconut garnished with fresh coriander. $20.95
- RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
- Combination condiments $7.95
- ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
- LAMB CUTLETS (4 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $20.95
Bistro Hulu
Phone
0299668899
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
90 Willoughby Rd, Crows Nest NSW 2065, Australia
- Crows Nest Asian Menus
- Crows Nest Chinese Menus
- Lower North Shore Asian Menus
- Lower North Shore Chinese Menus