Bistro Officina in Bowral Menu

None

Nearby Sample Menus

  • Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
  • Imported Italian Parma Ham Board. $17.00
  • Crumbed Salted Cod Balls with Lemon Mayonnaise. $22.50
  • Lasagne Al Forno. $29.00
  • Slow Braised Beef Cheeks with Carrot Puree, Artichoke & Piselli. $35.00
  • Braised Macleay Valley Rabbit & Rosemary Pie. $35.00
  • Whole Chargrilled South Coast Snapper with Gremolata. $37.50
  • Mixed Green Vegetables with Lemon Vinaigrette. $12.50
  • FOUR CHEESES Mozzarella cheese, fresh tomato, fresh basil, bocconcini and feta cheese, garlic, cracked pepper, sprinkled with parmesan cheese (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
  • Regular Extra Toppings $1.50 extra
  • NAPOLITANA Fresh tomato sauce with garlic & basil $11.95
  • GREEK SALAD Garden salad with fetta & olives $8.95
  • Takeaway containers Regular (280ml) up to 2 flavours $4.95
  • NAPOLI Double cheese, anchovies, olives, garlic (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
  • Garlic Bread $2.95
  • BOWRAL SPECIAL Double cheese, ham, cabanossi, pineapple, onion, mushroom, capsicum (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
  • Tortellini Boscaiola - Served with bacon, mushrooms, shallots and cream sauce $15.00
  • Penne Napolitana - Served in a traditional, napolitana sauce $12.50
  • Garlic Bread $4.00
  • Spinach & Ricotta Ravioli - Served in a rich napolitana sauce $15.00
  • Fettuccine Chorizo - Chorizo sausage with spanish onion, capsicum olives & tomato basil sauce $16.00
  • Bacon - With shallots, cherry tomatoes & spanish onion $16.00 / $18.00
  • Fetta - Mixed grilled vegetables with fetta cheese & fresh herbs $17.50 / $20.00
  • Spinaci - Spinach, sun dried tomato, pumkin & bocconcini drizzled with pesto $17.50 / $20.00
  • A Little Sin $9.95
  • Continental Eclairs $2.95
  • Ascot $149
  • Chocolate Chip $25.95
  • Enchanted Forest $40.95
  • Carrot Cake $26.95
  • Strawberry $25.95
  • Marble Mudcake $30.95
  • Eggs Benedict poached eggs, ham & hollandaise on panini $12.90
  • - Crema, filled with creme patissier $3.80
  • Danish raisin snail $3.60
  • - Jam $3.80
  • Agnello Con Piselli slow braised LAMB shoulder in white wine vinegar, thyme, anchovies served with peas, potatoes and onions $27.90
  • Pesce Del Giorno Daily Fish Specials - see blackboard N/A
  • Fresh Juices choose from orange, carrot, celery, ginger apple or strawberry $5.50
  • - By the slice on display $12.50
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
Bistro Officina

Bistro Officina

location

Address

6 David Street, Bowral, New South Wales 2576, Australia

phone

Phone

0248617787

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 12:00 – 3:00 PM, 4:30 – 9:30 PM, Sunday: 12:00 – 3:00 PM, 4:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
6 David Street, Bowral, New South Wales 2576, Australia