Bistro Ratatouille in Ballarat Menu

None

Nearby Sample Menus

  • Chicken Kebab Wrap $6.00
  • Sea Shantys $1.20
  • Steak Sandwich $5.70
  • Prawn Cutlets $1.20
  • Double Bacon $6.20
  • Hamburger Works $6.50
  • Seafood Sticks $0.60
  • Hot Dogs $3.40
  • -Mushroom sauce
  • Fish & chips $13.00
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • Tempura pumpkin (V) $13.00
    • Served with miso honey aioli
  • Gravy or sauces $3.00
  • Garlic & parmesan bread $7.50
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • Espresso creme brulee (GFR) $14.00
    • Topped with pistachio croquant and served with house made dark chocolate ice cream
  • Avo Smash, sourdough, goats cheese, lemon $13.5
  • Raisin toast $8
  • Pancakes - Mixed berries $13
  • Caesar Salad $18.5
  • Kafir Prawn Noodle Salad $19.5
  • Hash browns $3.5
  • Wedges, Sour Cream, Sweet Chilli $9
  • Sliced avocado $3.5
  • Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese $10.00
  • Flat head tails (2) and chips $7.00
  • Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce $7.00
  • Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
  • Egg $2.00
  • Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
  • Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
  • Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
  • Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
  • Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction $14.50
  • Garlic Bread (V) - add cheese +$2.00 $7.00
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Herb Bread (V) - add cheese +$2.00 $7.00
  • Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) $26.00/$24.00
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Soup of the day: Today’s creation served with a bread roll $8.50
  • Pan Fried Dumpling (2) $4.30
  • Vegetarian Fried Rice (Large/Small) $8.80/$7.80
  • Any Sauce $2.50
  • Roast Pork Chow Mein $16.00
  • Sweet & Sour Chicken $15.00
  • Sweet Corn Chicken Soup $4.30
  • Sang Choy Bow (2) $8.00
  • Sesame Prawn Toast (2) $5.50
  • OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
  • STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
  • STUFFED MUSHROOM WITH BROWN RICE, VEGETABLES AND FETA, TOPPED WITH CUMIN YOGHURT WITH POLENTA CHIPS (GF) $22.00
  • *GARLIC BREAD $6.90
  • + ADD SPICY BEAN MIX (GF) $17.00
  • ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
  • 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
  • PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
  • - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
  • CAESAR SALAD – Cos le?uce, bacon, GF croutons, shaved parmesan, caesar dressing & a poached egg $16.00
  • - add chicken $19.00
  • Vegetarian: 7 inch / 11 inch
  • - BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
  • - add Lamb $22.00
  • - add strawberries $12.00
  • LAMB FOCCACIA – Char grilled lamb, tomato relish, GF Spanish onion, spinach and mozzarella $18.00
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • Bangers & Mash $8.00
  • Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
  • Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
  • Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
  • Java Burger - Fried Egg, bacon, spinach, tomato & avocado with a grilled beef patty, melted cheese & hollandaise sauce. Served with seasoned chips & a garnish salad. $15.50
  • Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
  • Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • Spicy Kangaroo Lasagna - Mildly spiced kangaroo mince enriched in a Mexican flavor layered & between sheets of pasta, topped with a trio of cheese. Served with seasoned chips & salad. $21.00
  • Sweet Chilli Twister $6.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Sauce - Sweet & Sour N/A
  • Spicy Hot Twister $6.95
  • Original Recipe Burger $5.95
  • Chocolate Mousse $2.50
  • Popcorn Chicken Regular - $5.95
  • Kentucky Burger $7.95
  • Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
  • CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
  • Day of the Dead Pale Ale $9.00
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
  • Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • Cascade Light $6.50
  • Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
  • Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
  • Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
  • Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
  • Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
  • Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
  • Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
  • Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
  • Tom Yam Prawn or Seafood $6.50
  • Chilli Pork & Vegetables $13.80
  • Sweet and Sour West Lake Duck $19.50
  • Roast Pork (Char Siu) (E) $6.90
  • Satay Steak Skewers (4pcs) $9.50
  • Fried Prawn Fritters (2pcs) $6.00
  • Banana Fritter $3.00
  • Steamed Duck and Mushrooms $19.50
  • Pork or Chicken Hokein Noodles $11.80
  • Sate Beef Sticks $4.70
  • Chilli Scallops $17.80
  • Sate Beef $12.80
  • Chicken Chop Suey Dishes $11.00
  • Sliced Chicken $11.00
  • Combination Curry and Vegies $12.70
  • Combination with Rice Noodles $13.00
Bistro Ratatouille

Bistro Ratatouille

location

Address

614 Sturt St, Ballarat, Victoria 3350, Australia

phone

Phone

0353315345

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly

Location
614 Sturt St, Ballarat, Victoria 3350, Australia
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