Bistro Ratatouille in Ballarat Menu

None

Nearby Sample Menus

  • Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
  • Smoked Chicken Risotto - Roasted pumpkin, spinach, thyme and parmesan $18.50
  • Coffee - Latte, Cappuccino, Mocha Flat White, Hot Chocolate, Short Mac, Long Mac, Long Black, Short Black - Standard - Mug $ 3.50 / $ 4.00
  • Two Eggs - (Poached, scrambled or fried) on thick toast $9.00
  • T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
  • Avocado Smash - Smashed avocado and Meredith goats feta on sour dough bread served with one poached egg and drizzled with Mr.Keeble's olive oil $15.00
  • Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce $17.00
  • Porridge - Served with dried fruits, honey and Meredith sheep's milk yoghurt $11.00
  • Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
  • Trio of dips - served w/ garlic flat bread $9.50
  • Thai Fish Cakes - served w/ a chilli citrus dressing $12.50
  • Mushroom & Fetta Arancini - served w/ garlic aioli $11.50
  • Fish & Chips $22.50
  • Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
  • Sticky Braised Lamb Shank - served w/ buttered potato puree, steamed greens and topped w/ a crunchy nut crumb $27.00
  • 250g Beef Burger - beef and caramelised onion burger, a fried egg, cos lettuce, tomato and cheese served on a brioche bun w/ thick cut chips $22.00
  • Mushroom Tomato base, mozzarella & sliced mushrooms $10.40 / $12.80 / $16.00
  • Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
  • Still Water 600 mL $3.50
  • Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
  • Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
  • Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
  • Sea Shantys $1.20
  • Bacon 'n' Egg burger $4.90
  • Steak Sandwich $5.70
  • Seafood Sticks $0.60
  • Crumbed Fish $4.00
  • Cheeseburger $5.30
  • Chicken Kickers $4.00
  • Crumbed Drumsticks $3.30
  • MOUSSAKA a classic eggplant based Greek dish N/A
  • Kids Risotto of the day see specials for today’s risotto $7.90
  • Lamb grilled lamb, lettuce, honey, rosemary, sweet potato + aioli $15.00
  • Kids Potato Gnocchi with slow braised beef ragout topped with fresh shaved parmesan $7.90
  • Honey Baked Pear Crumble with vanilla bean custard + ice cream $9.90
  • Seasoned Potato Wedges with sweet chilli + sour cream $9.90
  • Hollandaise sauce $2.50
  • Red wine jus $0.50
  • Szechuan Beef $14.00
  • Curry King Prawn $18.50
  • Sizzling Beef Peking Sauce $14.00
  • Fried Wonton (8) $5.30
  • Satay Beef Skewer (2) $5.00
  • Sambal Scallops $19.50
  • King Prawn Chow Mein $19.50
  • King Prawn with Vegetables $18.50
  • CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
  • + ADD CHEESE $8.90
  • PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
  • *GARLIC AND CHEESE PIZZA $9.50
  • - ADD CHICKEN $21.50
  • SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
  • MINI BEEF BURGERS (2) WITH CHIPS $15.50
  • MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
  • Breads - Toasted Turkish Bread with garlic butter $7
  • Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
  • Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
  • Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
  • Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
  • Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
  • Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
  • Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
  • 8 pieces $16.50
  • 2 pieces $4.90
  • Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • Soup (seasonal) includes half a roll $7.50
  • 1/2 Chicken & Chips $12.00
  • Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
  • Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
  • Lamb Souvlaki - Marinated lamb back strap grilled to medium. Served on a Greek salad with house-made tzatziki, a toasted pita bread & with seasoned chips. $22.00
  • Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
  • Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50
  • Pollo Al Fungi - Fettuccini pasta with a rich cream based mushroom & garlic sauce, tossed with diced chicken breast & spinach. Topped with parmesan cheese & crusty bread. $17.50
  • Bangers & Mash $8.00
  • Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
  • Atlantic Salmon - A baked dukkah crusted salmon fillet served with char grill vegetables & crème fraiche. $28.50
  • Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
  • Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
  • Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
  • Tropical Margarita $10.00 (Glass) / $35.00 (Jug)
  • Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
  • CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
  • Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
  • Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
  • Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
  • Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
  • Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
  • Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Chocolate Heaven Cake Rich Chocolate Mudcake with layers of Ganache topped with Maltesers and Rich Chocolate Curls. $6.95
  • - Beef & 8 Vegies Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • Pumpkin & Rocket Salad Loaded with Tasty Roast Pumpkin, Rocket, Pinenuts, Semi-Dried Tomatoes and Feta with a House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Lemon Merinque Our interpretation of this classic dish with a house-baked light buttery pastry shell, rich lemon filling made with our home grown lemons, and a glossy, light meringue peaked topping. $3.95
  • - Savoury Sausage & Bacon Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • Soups Freshly Cooked Soups Regular: $5.95 / Large: $7.95
  • Macadamia Nut Flan This Flan has a buttery shortbread crust with an Indulgent Macadamia Nut filling. $5.95
  • - Lamb Curry Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Lambs fry, potato mash, garlic toast, mushrooms, shiraz onion, gravy $16.50
  • Tomato and basil pizza $12.00
  • Roast of the day, roast vegetables, gravy $12.50
  • Coconut and sago pudding, watermelon granita, fresh fruit, $13.50
  • Vanilla cream brulee, vanilla ice cream, vanilla strawberries $14.00
  • Chicken parmigiana, chips, salad $22.50
  • Caesar salad $18.00
  • Spinach and ricotta ravioli, burnt butter and sage $12.50
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Mac Cheese $4.00
  • Baked Cheesecake $5.00
  • Saganaki $12.00
    • grilled kefalograviera cheese lemon herbs rocket beetroot smear
  • Gupcakes $3.50
  • Guband $13.00
    • slow cooked pulled pork turkey swiss cheese mustard pickles
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
  • Apple pie $5.00
Bistro Ratatouille

Bistro Ratatouille

location

Address

614 Sturt St, Ballarat, Victoria 3350, Australia

phone

Phone

0353315345

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly

Location
614 Sturt St, Ballarat, Victoria 3350, Australia
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