Bistro Remy - The Langham in The Rocks Menu

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Nearby Sample Menus

Pork Belly w roasted root vegetables, apple relish and cider glaze GF -
Garlic king prawn w spaghetti, asparagus and cherry tomato -
Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
Prosciutto – provolone & rocket $16
Add extras: Mushroom, Bratwurst sausage, Avocado, Hash brown, Bacon $2 per item
Beer battered fresh fish & chips, mesclun and tartare sauce $18
MAIN: -
Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36

Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
Jägerschnitzel Chicken Schnitzel, Mushroom Sauce, Creamy Mashed Potato & Side Salad $31
Roggenbrot - Loaf of Haus-Made Rye Bread V $8
Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp

Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Soup of the day (with a roll) $8.90
Gourmet Pie with salad $10.90
Quiche or Frittata with salad $10.90
Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
See display for today's offer N/A
Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90

SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
- Combination (chicken and seafood) $11.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
- Chicken (chemical free) $9.95
- Seafood (prawn, calamari and mussel) $11.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95

Also on offer from the carvery: -
Salad only $20.00
FISH Fish of the day / Rainbow Trout -
Tea $3.50
PIE Home Made Beef and Red Wine Pie -
Vegetarian Special $26.00
Soup of the day (seasonal) $7.50
Soup of the day (seasonal) $8.00

Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9

- Miso marinated toothfish Saikyo yaki -
Ebi - Cooked Prawn $9
Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus $25
Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
Scamp - Scampi $16
Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. $34
- Seaweed salad with famous Shiki dressing -
Crispy Tempura Prawn $4.5/pc

Black Angus - Pine mushroom, bone marrow, liquorice $47
Heirloom beetroot - Olive, homemade yoghurt $29
Washrind - Petite Livarot - France Basse-Normandie N/A
White Mould - The Extravagant L'Artisan - Australia Timboon N/A
Tonka bean - White chocolate, gingerbread, orange tea $19
Maccaroni, Ibérico, bacon, cheese $12
Baby leaves, ranch dressing $10
Banana - Coffee cake, malt, caramel $19

Chicken Wings - w sea salt, lemon, oregano & chilli, preserved lemon dip $11.95
Roasted Beetroot, Ricotta & Marjoram Tart - w rocket & pine nut salad $12.95
Iced Coffee $5.50
Mixed Leaves - mesculin leaves, tomato, cucumber & Spanish onion w honey dressing $10.95
Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
Burrata di Buffalo - w roast capsicum peperonata & cherry tomato $13.95
Fish & Chips w tomato sauce $8.95
Petite Beef Burger w cheese & chips & BBQ sauce $8.95

Mains (Alternate Serve): Wagyu Beef Diced in Aged Port Sauce, Bamboo Shoots, Snow Peas & Long grain Rice / Market Fish Of The Day Seafood Broth, Sautéed Shallots, Asian Herbs & Thin Noodles -
Mains (Alternate Serve): Wagyu Beef Cubed with Wasabi, Sweet Potato, Broccoli, Tomato & Steamed Rice / Fillet of Snapper Steamed with Ginger, Soy, Shallots, Asparagus, Brococoli, Potato Wedge & Nood -
11. Singapore Rice Noodles -
6. Chicken in Puff Pastry -
- then every subsequent hours and part thereof will be charged $12.00 p.p
7. Skewed cubed beef in Terriyaki Sauce -
3. Squid strips with a side of Sweet Chilli Sauce -
Per person for the first two hours: $32.80

Bistro Remy - The Langham

Inner Sydney > The Rocks > Bistro Remy - The Langham

Address

89-113 Kent St, Millers Point, The Rocks, Sydney

Phone

0292562222

Email

None

Opened hours

Monday: 6:30 – 11:00 AM, Tuesday: 6:30 – 11:00 AM, Wednesday: 6:30 – 11:00 AM, Thursday: 6:30 – 11:00 AM, Friday: 6:30 – 11:00 AM, Saturday: 6:30 – 11:00 AM, Sunday: 6:30 – 11:00 AM